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Quetzal Reserva red is made from the best Syrah, Alicante Bouschet and Trincadeira grapes. Grown in the perfect microclimate, handpicked from the best fields and pressed purely naturally. Processed by gravity in modern winery. Fermented in wooden tanks and matured for at least 20 months in French oak barrels for silky tannins marked by black fruits.
Quinta do Quetzal is an Alentejo Brand of Wine.