Solstício Tinto by Cabeças do Reguengo is a distinctive red wine from the Portalegre subregion in Alentejo, Portugal. Made from a field blend of 14 to 16 native grape varieties—including Alicante Bouschet, Aragonez, and Trincadeira—this wine is sourced from century-old vines planted in granite soils at 600 meters of altitude on the Serra de São Mamede. The altitude and biodiversity contribute to the wine’s unique identity and refined structure.
On the nose, it reveals dark red fruits and a subtle touch of spice. The palate is firm and dry, with a slightly chewy texture and fine, stony tannins. The fruit character is dark and dry, offering great purity and a crisp, persistent finish. With excellent aging potential, Solstício Tinto is a wine of complexity and elegance that truly reflects its high-altitude terroir.
Made from old castes of a very old vineyard, in the Serra de S. Mamede, Solsticio red was produced in the Alentejo region
<p></p><p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Antonio Madeira, has its family roots in the foothills of Serra da Estrela, Dão sub-region.</span></p> <p class="tw-data-text tw-text-large tw-ta" dir="ltr"><span lang="en" xml:lang="en">Since 2010, Antonio Madeira has been researching in this subregion the locals that our ancestors chose as the best vineyards, those we could call «Grands Crus do Dão serrano»</span></p>
<p></p><p>In 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards</p> <div class="grid_9 omega"> <p> </p> <p> </p> </div>
<p></p><p><span>In 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards</span></p>
<p>1Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines</p>
<p></p><p>The winemakers Anselmo Mendes and Diogo Fonseca Lopes present, after a two-year break, the Magma and Muros de Magma wines, both of the Verdelho variety, resuming a project that began in 2011. This wine is produced in Biscoitos, the only demarcated wine production area in Terceira Island, Azores, appearing as a product with unique characteristics worldwide.</p>
<p></p><p>Lightly toasty and lightly toasty with the aroma of crystallized fruit. In the taste, fresh and elegant suggesting touch of dried fruits, fig, walnut and hazelnut with a persistent and greedy finish and sensation to the honey.</p>
<p></p><p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto & Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>
<p></p><p>The Altas Quintas project is born from the obsession of making wines with different characteristics in Alentejo for discerning lovers</p> <p></p> <p></p> <p></p>
<p></p><p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>
<p></p><p>The family Leal da Costa, direct descendant of Count D'Ervideira, the century successful farmer, are the owners of Herdade do Monte da Ribeira and Herdadinha</p><p><br /></p>
<p></p><p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>
<p></p><p>Discordia wines are produced at the Vale d' EvoraEstate, situated just a few kilometers from the beautiful village of Mertola, inside the Vale do Guadiana Nature Preserve, the vines of Discordia produce airy and well-concentrated fruit, resulting in wines with their own unique character.</p>
Discordia9736
Solstício Tinto by Cabeças do Reguengo is a distinctive red wine from the Portalegre subregion in Alentejo, Portugal. Made from a field blend of 14 to 16 native grape varieties—including Alicante Bouschet, Aragonez, and Trincadeira—this wine is sourced from century-old vines planted in granite soils at 600 meters of altitude on the Serra de São Mamede. The altitude and biodiversity contribute to the wine’s unique identity and refined structure.
On the nose, it reveals dark red fruits and a subtle touch of spice. The palate is firm and dry, with a slightly chewy texture and fine, stony tannins. The fruit character is dark and dry, offering great purity and a crisp, persistent finish. With excellent aging potential, Solstício Tinto is a wine of complexity and elegance that truly reflects its high-altitude terroir.
