LV - Lobo Vasconcelos Reserva 2020 Red Wine

5/ 5

<p></p><p>Fundaçao Eugenio de Almeida - Adega da Cartuxa - is the producer of Scala Coeli</p> <p></p> <p></p>

Scr336

5/ 5

<p>Élevage Red Wine presents a complex and pure aroma, dominated by notes of ripe red fruit such as plum, blackberry, and sour cherry. These are beautifully complemented by hints of white pepper and a subtle mentholated freshness, adding sophistication. On the palate, it is an intense, deep, and fresh wine, with elegant and smooth tannins that contribute to a rich, enveloping texture. The aromatic purity experienced on the nose is fully confirmed in the mouth, culminating in a sublime and harmonious wine with a long, persistent finish.</p> <p>With an alcohol content of around 14% ABV, the Herdade do Sobroso Élevage Tinto is best served between 16ºC and 18ºC. It pairs exceptionally well with game dishes, red meats, and Italian cuisine, and also complements aged cheeses. This wine has consistently received high praise and distinctions, including 95 points from Revista de Vinhos, reaffirming its status as an excellent wine that authentically expresses the Alentejo terroir.</p>

11137

5/ 5

<p></p><p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto &amp; Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>

Mbr9007

5/ 5

<p></p><p>Casa da Urra white results of Arinto, Antao vaz, verdelho and Moscatel variety blend's</p> <p>Hacatudo, Lda.</p>

Cuwh6501

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Vlrd4095

5/ 5

<p></p><p>Vivid ruby color with aromas of ripe red fruits, suggesting jam, toast from the associated timber. When opening evolves towards notes of cocoa, spices and some fine tobacco. In the mouth it is round and balanced with soft tannins, dominated by the elegance, finishing gently but persistently.</p>

Herr1549

5/ 5

<p></p><p>The Herdade was acquired by Alexandre Relvas in 1997. It is situated in the municipality of Redondo, Alentejo</p>

Hmsata84441

5/ 5

<p></p><p>This wine was produced in south Alentejo with the grape varieties of Aragonez, Trincadeira, Alicante Bouschet and Touriga Nacional. Presents garnet colour intense aroma with notes of black cherry and wild flavours. Taste balanced, smooth, and end of good persistence.</p>

Har8174