

Herdade Aldeia de Cima Reserva Red Wine is produced with Trincadeira, Alfrocheiro and Aragonez.
Herdade Aldeia de Cima Reserva Red Wine captivates with a rich and complex aroma of ripe fruit, such as plum and blackcurrant, punctuated by hints of spice and a touch of minerality. On the palate, it is dry, smooth and elegant, with soft tannins and a balanced acidity that emphasise the harmony between fruit and spices, culminating in a persistent and harmonious finish.
Luisa Amorim discovered the Alentejo at an early age - where the greens and browns of the cork oak trees mixed with the holm oaks and olive trees, in an immense and seemingly infinite territory, as she stayed in the region before heading south for her summer holidays in the Algarve. In addition to cork, which plays a central role in her family universe, Luisa soon discovered that wine is one of her great passions. She later began to manage the Quinta Nova of Nossa Senhora do Carmo estate in the Douro and the Taboadella estate in the Dão region. Her family originally acquired the Herdade Aldeia de Cima estate in 1994. In 2017 she decided to rebuild the small village and plant a vineyard in the Serra do Mendro, which soon became a life project
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