5/ 5

<p>Encruzado da Malhadinha – Vinha do Olival reveals a very seductive and complex nose with floral notes of bergamot and white pulp fruits, discreet and well-integrated barrel. On the mouth the wine is very rich, creamy, but with good freshness resulting in a very elegant and balanced wine with long and persistent finish.</p>

Em9215

5/ 5

<p>The Antão Vaz da Malhadinha - Vinha da Peceguina 2020 comes with a good aromatic intensity, where tropical fruit notes are highlighted. A fresh and fruity wine on the mouth, of medium structure supported by good acidity, resulting a balanced, dry wine with a long finish.</p>

Atmve9214

5/ 5

<p>Antão Vaz da Malhadinha - Vinha da Peceguina comes with a good aromatic intensity, where tropical fruit notes are highlighted. A fresh and fruity wine on the mouth, of medium structure supported by good acidity, resulting a balanced, dry wine with a long finish.</p>

Pecan3037

5/ 5

<p>Vinha dos Eucaliptos appear as a true classic Antão Vaz from the Alentejo, with a rich and exhuberant aroma, with tropical fruits and on the mouth it is a dry wine, very round and full bodies, but balanced by a good acidity.</p>

MM9213

5/ 5

<p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p> <p></p>

Mlh5339

5/ 5

<p>The first Brut Sparkling Rosé Wine from Malhadinha, made from Touriga Nacional, Baga and Tinta Miúda was made following the classic method with a 54 month staging. With a light salmon colour, the nose is elegant and sophisticated, the bubbles are thin and persistent, the mouth is series, persistent and complex.</p>

Hmsp9223

5/ 5

<p>The 2019 edition of Touriga Nacional da Peceguina appears once more with a nose very typical of the grape variety, very expressive with violet notes, red ripe fruit and a perfectly integrated barrel. On the mouth it is intense and very complex, with good strucure and an attractive freshness amidst the toasted and spiced notes, and with fruit filled long finish.</p>

Ptn4657

5/ 5

<p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p> <p> </p> <p></p>

Mtpec3050

5/ 5

<p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto &amp; Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>

Mbrvv9008

5/ 5

<p>Portas da Herdade Alicante Bouschet Red Wine is ideal with red meats, barbecue and strong cheese</p>

Pha8976

5/ 5

<p>Casa Relvas' mission is to produce quality wines to accompany every moment of life; wines that make a meal, a celebration or a meeting more special; wines that bring back memories of good times</p>

10173

5/ 5

<p>This is the result of the perfect combination of Trincadeira and Grand Noir grape varieties, from the old red vineyard planted in the land back in 1901. It has a concentrated ruby colour and a very complex aroma, with soft balsamic and notes of woods, with black fruit, rock-rose, earth and a vibrant vegetable. When subject to tasting this is concentrated and deep wine, highly structured, with present and extremely elegant tannins. The fruit, minerality and balanced acidity provide a very long and persistent finish, full of character.</p>

Tcvv9222

5/ 5

<p>Monte das Bagas de Ouro Reserva Red Wine is produced from the Antão Vaz grape variety.</p> <p>The Petit Verdot grape variety was the inspiration, the basis and the reason for this Reserva. The aroma is expressive, intense and enveloping. The fruits of the forest mixed with floral notes of violets, enveloped in a shy note of toast and pepper win us over immediately. Aging for 18 months in French oak barrels gives it complexity and structure, but also elegance and balance. A Reserva that finishes long, that persists and insists on winning us over.</p>

10644

5/ 5

<p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>

Isw1201

5/ 5

<p>In February 2009, João Afonso and his family acquired a small farm of 6 hectares in the Natural Park of Serra de S. Mamede. It is located in the amphitheater of the village of Reguengo at an altitude of 600 meters, looking south and Alentejo at lose sight of The property has 3.9 hectares of very old vineyard (in 1932 already existed) divided between plots of white grapes (16) and paints (12), all mixed and consociated with olive groves (which does not allow Alentejo DOC wine production) .</p> <p>Biodiversity and ecology are the engines of the project: the current type of agriculture is organic (Ecocert certification) and the aim is to practice biodynamic agriculture at 100% in the next 3 years. All agricultural work - in the treatment and maintenance of soils and plants - is manual.</p>

Vc8936

5/ 5

<p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

Caladesr10235