5/ 5

<p>The 2019 edition of Touriga Nacional da Peceguina appears once more with a nose very typical of the grape variety, very expressive with violet notes, red ripe fruit and a perfectly integrated barrel. On the mouth it is intense and very complex, with good strucure and an attractive freshness amidst the toasted and spiced notes, and with fruit filled long finish.</p>

Ptn4657

5/ 5

<p>Pequeno Joao is producd by Herdade da Malhadinha</p> <p></p>

Pjrd3491

5/ 5

<p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p> <p></p>

Mlh5339

5/ 5

<p>The first Brut Sparkling Rosé Wine from Malhadinha, made from Touriga Nacional, Baga and Tinta Miúda was made following the classic method with a 54 month staging. With a light salmon colour, the nose is elegant and sophisticated, the bubbles are thin and persistent, the mouth is series, persistent and complex.</p>

Hmsp9223

5/ 5

<p>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</p>

6355

5/ 5

<p>Antão Vaz da Malhadinha - Vinha da Peceguina comes with a good aromatic intensity, where tropical fruit notes are highlighted. A fresh and fruity wine on the mouth, of medium structure supported by good acidity, resulting a balanced, dry wine with a long finish.</p>

Pecan3037

5/ 5

<p><span>In 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards</span></p>

Ctcini1069

5/ 5

<p>Quinta Nova de Nossa Senhora do Carmo is a place of extreme beauty in the heart of Douro valley and owned by Amorim family since 1999. But the «quinta» is much earlier than this and history confirms it as a great land belonging to the Portuguese Royal House, having been identified its first owner in 1725.</p> <p class="hiddeh1">Mirabillis, Quinta Nova Vintage, Pomares, Grainha and Quinta Nova Red and White wine are the names of wines that Quinta Nova Nossa Senhora do Carmo produces</p>

Mgrr3853

5/ 5

<p>Florão Red and White represent the most approachable wine style from the Fonte Souto estate, made with all the attention to detail and care of the other estate wines, but with a more youthful profile intended for drinking young. Their freshness, balance and structure clearly identify them as wines born of the unique Fonte Souto terroir</p>

F9360

5/ 5

<p>Teixinha Field Blend Red Wine displays an aroma with evidence of very pure fruit defined by high quality barrel notes. A very well made red where harmony is notorious, fresh but concentrated and round ripe tannins. It will notably grow in the bottle.</p> <p>Teixinha Field Blend Barrica</p>

5/ 5

<p>2Adega Cooperativa do Redondo is the producer of AR Triplo Red Wine</p>

Artr6736

5/ 5

<p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

Vcrd2871

5/ 5

<p>Domino red wine is a Niepoort project</p>

Drd4121

5/ 5

<p>Quinta de São José de Peramanca is located five kilometres from Évora, on National Road 114. The large and traditional house, marked by baroque architecture, and the church of San José adjacent to it facilitate identification. With 34 hectares, the Quinta has in the manor house and in its vineyard its greatest patrimony.</p> <p>As for the peculiar name of the Quinta "Peramanca" (Pedra-Manca), it means "oscillating stone, not very safe", is explained by the existence in the region of large granite stones in oscillating balance. Since Roman times and over the centuries, the surroundings to the west of Évora have been considered as one of the most important regions producing quality wine, and the area has become known as "Terras de Peramanca", given the abundance of these oscillating stones.</p>

Pgrr7871

5/ 5

<p><span>Susana Estebán challenged Dirk Niepoort, a Burgundy wine expert and enthusiastic, to make with her this Castelão “Sem Vergonha” (shameless). </span><strong>The result will surprise you!</strong></p>

Semverg6025

5/ 5

<p>Herdade das Servas De Bacchus 2016 Red Wine</p> <p>The grapes were harvested by hand and after a second selection of the bunches at the sorting table on arrival at the winery, they went through the process of total destemming and subsequent foot treading in a marble press for 48 hours to make pre-fermentation skin contact. Fermentation took place in ten new 500 litre French oak spin barrels, followed by two weeks in tanning. Servas de Bacchus red 2016 aged for two years in new 225 litre French oak barrels. It was bottled in May 2019</p>

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