Quinta do Casal Branco Reserva is a DOC Tejo red wine crafted from Syrah, Touriga Franca, Castelão, and Alicante Bouschet. It shows an intense ruby color and a rich aromatic profile of ripe red fruits, plum, and subtle smoky notes from 12 months of aging in French oak barrels. On the palate, it delivers a full-bodied expression with well-defined tannins, balanced fruit concentration, and elegant oak integration. The wine reflects the sandy "charneca" soils and north–south exposure of the estate’s vineyards, under the guidance of winemakers Manuel Lobo and Joana Silva Lopes.
With a 14% alcohol content, Quinta do Casal Branco Reserva Red Wine is best enjoyed at 16–18 °C. It pairs well with a wide range of dishes, from lighter options such as seafood and salads to more robust pairings like lamb, veal, and game meats. Elegant yet structured, Quinta do Casal Branco Reserva Tinto 2021 is a versatile wine that showcases both the character of the Tejo region and the estate’s refined winemaking style
<p>Ode Viogner White Wine aged for 5 months on fine lees, thus gaining more body, preserving a vibrant freshness and giving it greater aromatic complexity. It has an intense nose, where nuances of white peach, nectarine and apricot predominate, with hints of ginger and spices.</p> <p>This is an excellent wine for a wide range of cuisines, but particularly sushi and sashimi and spicy Indian and Thai curries.</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
<p></p><p>The wines of Quinta da Lagoalva de Cima are the result of the producer's philosophy, of the remarkable characteristics of grape varieties of personality resulting from its microclimate and "terroir"</p>
<p></p><p>Casaleiro red wine presents an intense ruby with light reddish-brown; intense aromas of red fruits and dried fruits. Nuances of spices. Fruity, soft, harmonious and persistent</p>
<p></p><p>Falua was founded in 1994 with the aim of asserting itself as a reference in the production of wines from the Tejo region and which quickly grew to other regions. </p>
<p></p><p>Located in the heart of Ribatejo, Pinhal da Torre is responsible for the production of wines that are distinguished by their quality and elegance and which have come to be the target of the best praise from the specialized critic.<br />Owned by the Saturnino Cunha family, the Pinhal da Torre combines the knowledge and experience of generations dedicated to the vineyard and wine production, to provide unique moments of tasting</p>
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Quinta do Casal Branco Reserva is a DOC Tejo red wine crafted from Syrah, Touriga Franca, Castelão, and Alicante Bouschet. It shows an intense ruby color and a rich aromatic profile of ripe red fruits, plum, and subtle smoky notes from 12 months of aging in French oak barrels. On the palate, it delivers a full-bodied expression with well-defined tannins, balanced fruit concentration, and elegant oak integration. The wine reflects the sandy "charneca" soils and north–south exposure of the estate’s vineyards, under the guidance of winemakers Manuel Lobo and Joana Silva Lopes.
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