

Quinta de la Rosa Vintage 2009 has a beautiful deep dark purple/red colour and complex black cherry aromas with cedary undertones that you would expect with a young vintage port. The brandy is well integrated with the ‘wine’ element so there is no spirit burn. The result is a finely balanced, big rich, ripe port with freshness, equilibrium and elegance and a long, lingering finish
All ports at Quinta de la Rosa are made in the ‘house style’ namely slightly drier without any cloying sweetness that is often associated with ports. As in their wines, they search for balance, harmony and equilibrium from their vineyards and they try to enable the grapes to express themselves in the bottle. The La Rosa style is to make well defined wines without too much extraction and tannin
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