Menin Extra Virgin olive oil produced from varieties from the centenary olive trees of Quintas da Costa de Cima and Sol.
This unique terroir, which gives rise to the most renowned fine wine in the world, is the same that provides the production of sweet olive oils with a high aromatic complexity. Like the wines, Menin olive oil is a distinct product, captivating at the table and memorable on the palate.
Menin Extra Virgin olive oil produced from varieties from the centenary olive trees of Quintas da Costa de Cima and Sol.
This unique terroir, which gives rise to the most renowned fine wine in the world, is the same that provides the production of sweet olive oils with a high aromatic complexity. Like the wines, Menin olive oil is a distinct product, captivating at the table and memorable on the palate.
<p>On the nose Esporão Selecção Extra Virgin Olive Oil reveals fresh cut grass, green tomato vine, tomato leaf and green banana peel, with underlying herbal and floral notes. The palate is elegant and balanced, with a fluid entry, well-integrated bitterness, a spicy kick, and a persistent finish that brings green walnut and fig leaf tones. Perfect for use on steamed vegetables, gazpacho, fresh salads, grilled meats, finishing off a dish fresh from the oven, or simply paired with good bread.</p>
<p></p><p>Herdade do Rocim Extra Virgem is made from the Cobrançosa variety, harvested early. This extra virgin olive oil is very fruity, fresh, with a slight spiciness at the end.</p>
<p></p><p>As well as being one of the most famous wine estates in the world and a producer of exceptional Vintage Port, Quinta de Vargellas is also the source of one of the best olive oils in the Douro. Predominantly of the Madural, Verdeal and Cordovil varieties, olive trees can be found throughout the property.</p> <p>The oil, which has an exceptionally low acidity, is extracted from the first cold pressing of the olives and is classified as Extra Virgin.</p>
<p></p><p>Olive oil with simple organoleptic characteristics, of light intensity.</p> <p>Perfect for finishing dishes with low medium intensity food, various soups and oven dishes. In desserts, it harmonizes very well with ripe fruit, as well as moderately sweet desserts.</p> <p></p>
<p></p><p>Vallegre Extra Virgin Olive Oil is a high quality olive oil, obtained from olives of native, centuries old olive trees of the Douro region, planted as borders at our Vista Alegre and Valle Longo estates.</p>
<p></p><p>From the gastronomic point of view, Dona Berta Extra Virgin Olive Oil can be used in different ways, both in raw, salads and sauces, as in dishes with a delicate flavor, seafood and white fish, as in grilled (meat or fish) or in roasts and hunting recipes.</p>
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Menin Extra Virgin olive oil produced from varieties from the centenary olive trees of Quintas da Costa de Cima and Sol.
This unique terroir, which gives rise to the most renowned fine wine in the world, is the same that provides the production of sweet olive oils with a high aromatic complexity. Like the wines, Menin olive oil is a distinct product, captivating at the table and memorable on the palate.
0 review
