The white wine Prima of Quinta do Vallado differs from the typical Moscatel due to his dryness. This wine is made with 30 years old Moscatel vineyards. Before fermentation take place the moist was kept together with the liquid, a technique called Skin Contact.
Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.
<p></p><p>Prats & Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>
<p></p><p>Quinta dos Quatro Ventos is located in the Douro Region, in the Uppe rDouro sub region. It has around 46 hectares of vineyard planted with Touriga Nacional, Tinta Roriz, Tinta Barroca, Touriga Franca, andother grape varieties. The house at Quinta dos Quatro Ventos was built in the 19 th Century and has panoramic views over the steeps lopes and terraced vineyards of this beautiful Douro Quinta.</p>
<p>In the glass, Monte da Peceguina Red Wine shows a deep ruby color with purple reflections. The nose reveals ripe red fruits, wild berries, and subtle floral notes, while the palate is smooth and elegant, with silky tannins, fresh acidity, and a long, persistent finish. Versatile at the table, it pairs beautifully with roasted meats, game dishes, and aged cheeses, and has good ageing potential of 5 to 7 years.</p> <p></p> <p></p>
<p></p><p><span>Porca de Murça is Douro’s leading brand, having celebrated 85 years of existence in 2013, and becoming one of Portugal’s oldest wine brands. The brand originated from a folktale from the small village of Vila de Murça, in the Douro Valley</span></p>
<p></p><p> Redoma Reserva comes from vineyards which are more than 80 years old, planted in mica-schist soils at an altitude of 600 metres above sea level. Since its first edition in 1995, the main objective in producing this wine has been to reflect the character of the Douro’s old vines</p>
<p></p><p>Cooperativa Agrícola do Távora CRL is located in the "Távora - Varosa" Demarcated Region, between the Douro and Dão regions.</p> <p>Given its unique conditions - granite soils, primary and poor in limestone, high altitudes, continental temperate climate, among others - makes it a privileged place in the production of apple and wine.</p> <p></p>
<p>0</p> <p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p>
<p></p><p>Somnium White Wine is a fresh and vibrant wine, with gold straw colour and a fantastic concentration of fruit aromas. Very elegant on the palate with great balance and sublety and a very long finish, balanced by an impressive touch of acidity</p>
<p></p> <p align="left">Quinta dos Bons Ares is located in the Douro Superior in the municipality of Vila Nova de Foz Côa. The granite soils and altitude (600m) make this terroir very special and give the grapes structure, acidity and aromatic potential unusual in this region. The other peculiarity of this Bons Ares White is the blend between the new world and the old, between the traditional grape varieties, such as Viosinho and Rabigato, and the international Sauvignon Blanc. This wine from Casa Ramos Pinto is a good example of innovative tradition. A modern classic</p> <p align="left"></p> <p align="left"></p> <p></p>
<p></p><p>Located in the heart of the Douro Demarcated Region, Quinta da Deserta has its vineyards rooted between the banks of the river Tavora and the river Douro, in schistose soils. The combination of very hot, dry summers and cold, wet winters results in low yields but with high quality grapes.<br />The products sold from Quinta da Deserta are certified.</p>
<p></p><p>Quinta Santa Eufémia, located in the Douro region of Baixo and Cima Corgo on the left side of the river Douro at an altitude about 300m above sea level, is managed by the Carvalho family</p>
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The white wine Prima of Quinta do Vallado differs from the typical Moscatel due to his dryness. This wine is made with 30 years old Moscatel vineyards. Before fermentation take place the moist was kept together with the liquid, a technique called Skin Contact.
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