MOB Alfrocheiro 2021 Red Wine

5/ 5

<p></p> <div class="wpb_text_column wpb_content_element"> <div class="wpb_wrapper"> <p>Crasto Superior red wine is fresh and balanced on the nose. Fresh on the palate, great body and ripe firm tannins. Very complex notes of dark berried fruits, gum cistus and cocoa lingering towards the elegant finish. Excellent length.</p> <p>Manuel Lobo is the winemaker of this excellent red wine from Douro region</p> </div> </div> <p></p> <p></p>

Crst670

5/ 5

<p></p><p class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">MOB was created by three winemakers, Jorge Moreira, Francisco Olazabal and Jorge Serôdio Borges, to make a wine together.</span></p>

Mobl3r7232

5/ 5

<p></p><p>Real Companhia Velha is the oldest and most emblematic wine company in Portugal<br />The wines produced in Quinta dos Aciprestes reflect the characteristics of the region when showing intense concentration, an excellent aromatic profile and very full-bodied</p>

Qard1696

5/ 5

<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine &amp; Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>

Ptch2675

5/ 5

<p></p><p><span>The grapes come from the emblematic Vinha do Taco and Vinha da Sobreira. These vineyards are non-irrigated, and therefore have profound root systems which allows for a good maturation of the grapes</span></p>

Cr7771

5/ 5

<p></p><p>Real Companhia Velha is the oldest and most emblematic wine company in Portugal<br />The wines produced in Quinta dos Aciprestes reflect the characteristics of the region when showing intense concentration, an excellent aromatic profile and very full-bodied</p>

Qarr1697

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p>

Qvrr2521

5/ 5

<p></p><p>Luis Duarte is the producer of Rubrica red wine</p> <p></p>

Rubrd3318

5/ 5

<p>On the tasting notes, the Casa da Passarella Villa Oliveira Encruzado typically displays a citrus to yellowish color. The aroma is complex and elegant, featuring notes of white fruits (like lychee, white peach), citrus (orange peel, lime), and mineral, resinous, or smoky nuances, sometimes with hints of hazelnut or toasted bread from barrel aging. On the palate, it's a structured, full-bodied, fresh, and elegant wine, showcasing excellent balance between body and acidity, with a long, precise, and persistent finish. For food pairing, this versatile wine is ideal with structured fish dishes, seafood, white meats (like roasted poultry or stews), creamy pasta with mushrooms, and soft or aged cheeses. Its acidity and structure allow it to complement rich and flavorful dishes, while its elegance and aromatic complexity add an extra dimension to the gastronomic experience</p>

Cpvoe4675

5/ 5

<p>presents an opaque, often amber or orange hue. Its nose is complex, offering notes of dried white fruits (like pear and apricot), honey, tea, and sometimes balsamic or nutty undertones. On the palate, it's rich, dense, and full-bodied, characterized by a fascinating interplay of vibrant acidity and a grippy, tannic structure from the skin contact, leading to a long, mineral-driven finish. Its robust nature makes it an excellent pairing for hearty fish and seafood, white meats, dishes with rich or earthy sauces, and a wide array of cheeses, including semi-hard and aged varieties. It also stands up well to aromatic Asian cuisine.</p>

Cpfc4847

5/ 5

<p></p><p>Quinta da Fata is located in the demarcated region of Dão Wine. The slight slope to the south gives you a sunny exposure that benefits the wine and makes it particularly pleasant.</p>

Qfrr4346

5/ 5

<p></p><p>Quinta do Sobral Santar Jaen Red is a wine with red fruit aromas and an elegant, balanced body. Velvety and round tannins, subject to deposit and/or crystal formation</p>

10782

5/ 5

<p></p><p>Antonio Madeira Centenaria</p>

Amcen68

5/ 5

<p></p><p>Vinha Paz is a story of five generations, to whom the wine and the Terras do Dão flow in the veins.</p> <p><span lang="en" xml:lang="en">It is a story about wines that transcend time, made in Dão’s century-old mills, and that carry the serene austerity of Dão’s landscapes. The success of these wines, the result of a love and dedication to the earth, is present in the various awards attributed to this wine</span></p>

Vprwh7689

5/ 5

<p></p><p>In Portugal, IDEALDRINKS has a wide range of properties spread across several Portuguese wine regions, namely Bairrada, Dão and Vinhos Verdes.High quality wines, distillates and olive oils are created here from the best fruits, with the support of the latest technology and the precious collaboration of a team that brings together some of the most prestigious specialists in the oenology, distillery and olive growing sector</p>

Bella100833

5/ 5

<p></p><p>Vinha Negrosa is blend of Jaen Vinha Negrosa is blend of Jaen (50%) and Alfrocheiro (50%), the varieties we found more interesting to show a better interpretation of the terroir where the vines are. This vineyard, called Negrosa, is in Vila Nova de Tazem, Serra da Estrela sub-region. The main characteristics are the altitude – 470 to 500 meters, the soil composition – granite stones and sand, and the age of the vines – approximately 30 years old. Delicate aromas with fruit character and some balsamic and peppery notes. Very elegant in the mouth with high felling of freshness and great complexity and concentration. It has a lot of potential to age in bottle.50%) and Alfrocheiro (50%), the varieties we found more interesting to show a better interpretation of the terroir where the vines are. This vineyard, called Negrosa, is in Vila Nova de Tazem, Serra da Estrela sub-region. The main characteristics are the altitude – 470 to 500 meters, the soil composition – granite stones and sand, and the age of the vines – approximately 30 years old. Delicate aromas with fruit character and some balsamic and peppery notes. Very elegant in the mouth with high felling of freshness and great complexity and concentration. It has a lot of potential to age in bottle.</p>

10283