António Madeira Vinhas Velhas 2018 Red Wine

5/ 5

<p>Ripe fruity with notes of ripe tomato, nuts and banana. In the mouth it is very balanced between sweet, bitter and spicy, with notes of ripe tomato, banana and apple. Spicy and prolonged finish.</p>

CrastopOil9300

5/ 5

<p></p><p class="page-title">Meandro Red Wine presents a ruby dark colour, of great saturation. Very expressive nose, full of ripe berries. It lets the acidity guess gentle tracks of tropicality and green olive. In the mouth, intense and quite definite passion fruit that quickly is tinged in wild fruits, full of freshness. The alcohol is very well integrated</p> <p></p> <p></p>

Mea419

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Qtvaler122

5/ 5

<p>In the glass, Monte da Peceguina Red Wine shows a deep ruby color with purple reflections. The nose reveals ripe red fruits, wild berries, and subtle floral notes, while the palate is smooth and elegant, with silky tannins, fresh acidity, and a long, persistent finish. Versatile at the table, it pairs beautifully with roasted meats, game dishes, and aged cheeses, and has good ageing potential of 5 to 7 years.</p> <p></p> <p></p>

Mtpec3046

5/ 5

<p></p><p>Duas Quintas is produced by Ramos Pinto. This is an excellent red wine from Douro region</p>

Dqtre579

5/ 5

<p></p><p>The Volcanic Series are wines of volcanic origin, where the soils, poor and stony, challenge the very definition of agricultural soil. In this almost "mother rock", in the middle of the Atlantic and at the base of Pico Mountain, pure and saline wines are born.</p>

Tv8103

5/ 5

<p></p><p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p></p><p>Founded in 1884 by brothers Antonio and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national winemaking companies. Taking into account that Portuguese wines can only establish themselves in the world by means of their excellence, Borges has always been committed to quality in its production, today exporting to more than fifty countries of the five continents</p>

Bdtn1491

5/ 5

<p></p><p>The Adega Madre de Agua - Serra da Estrela is located in the region of Dão, producing some of the best national wines, owners of great quality and elegance.</p>

Mavv7878

5/ 5

<p></p><p>Quinta do Paço, locatedin the village of Nespereira, Gouveia county, belonged to the Mello family, one of the most illustrious of the Kingdom, which was implemented in Beira Alta in the 13th century. Also known as "Melos do Pucaro". Nowadays Quinta do Paço belongs to Seacampo, a reference producer in the region of Dão</p>

7172

5/ 5

<p></p><p>Paço dos Cunhas is the producer of this wine.</p>

VCGJ9749

5/ 5

<p></p><p>Founded in 1884 by brothers Antonio and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national winemaking companies. Taking into account that Portuguese wines can only establish themselves in the world by means of their excellence, Borges has always been committed to quality in its production, today exporting to more than fifty countries of the five continents</p>

Bdct1497

5/ 5

<p></p><p>Conciso is produced by Niepoort</p>

Cctd6846

5/ 5

<p></p><p><span id="result_box" lang="en" xml:lang="en"><span class="hps">Alive and</span> <span class="hps">bright</span> <span class="hps">ruby color</span>. <span class="hps">The</span> <span class="hps">aroma</span> <span class="hps">is elegant</span> <span class="hps">with</span> <span class="hps">ripe fruit</span> <span class="hps">and a touch</span> <span class="hps">floral</span> <span class="hps">connected</span> <span class="hps">well</span> <span class="hps">with the wood</span>, <span class="hps">where</span> <span class="hps">ripe fruit</span> <span class="hps">and freshness</span> <span class="hps">marries beautifully</span>. <span class="hps">In the mouth</span>, it is confirmed <span class="hps">this impression</span>, giving this <span class="hps">set a</span> <span class="hps">unique</span> <span class="hps">juiciness</span>. <span class="hps">A</span> <span class="hps">long and lingering finish</span> <span class="hps">complete the</span> <span class="hps">picture of a</span> <span class="hps">great wine</span></span></p>

Qmcs2094

5/ 5

<p>When tasting, expect a deep purple or intense red color. The aroma is complex and expressive, with notes of ripe red fruits (cherry, raspberry), black fruits, spices (pepper, cocoa), smoky and mineral touches, and sometimes nuances of Chinese ink. On the palate, it is full-bodied, fresh, and elegant, with present but assertive and well-integrated tannins. It boasts vibrant acidity, good mouthfeel, and a long, dry, and fresh finish, where fruit and spices linger, sometimes with a slight bitter note contrasting the fruit's sweetness. This wine's structure, freshness, and complexity make it highly versatile for food pairing, ideal with roasted or grilled red meats, game dishes, soft or aged cheeses, and rich stews.</p>

Cpab9074

5/ 5

<p>On the tasting notes, O Fugitivo Pinot Noir presents a lighter color typical of its varietal. Its aroma is rich with red fruits, potentially complemented by dry vegetal notes and a hint of tobacco, depending on the vintage. On the palate, it's described as elegant, delicate, and highly complex, showcasing firm yet fine tannins and a long finish. For food pairing, this versatile wine is an excellent match for roasted or stewed meat dishes and cheeses, best served between 14ºC and 16ºC.</p>

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