Casa de Santa Vitoria Grande Reserva 2017 Red Wine

5/ 5

<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>

100hgr5231

5/ 5

<p></p><p>Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste</p>

Abpr1679

5/ 5

<p></p><p>The production of wines is a familiar tradition for Domingos Alves de Sousa: his father and grandfather had already been Douro winemakers.</p>

Cldrd6593

5/ 5

<p></p><p>Adega de Borba is an Alentejo brand wine</p>

Abgrr3008

5/ 5

<p></p><p>With about 600ha, spread over 5 farms, the Casa de Arrochella is part of the new generation of D.O.C. Douro and olive oils D.O.P. Trás-os-Montes.<br />It is in the Upper Douro sub-region, between Vila Flor, Torre de Moncorvo and Foz Côa that the whole wine and olive production project is developed</p>

Gqrs1412

5/ 5

<p></p><p>Throughout decades, the Lucinda Todo Bom wine cellar has given its best to care for the vines and develop its products in a consistent way, with its thoughts fixed on the next generations and the commitment with its clients all over the world. This is the reason why our wines have increasingly gained praise over time.</p>

Fa9439

5/ 5

<p></p><p>Fitapreta produces wines that reflect the character of Alentejo region</p>

Pprr3302

5/ 5

<p></p><p>For more than three centuries, the Paço do Conde Estate has been owned by the Castelo Branco family. The origin of one of the oldest agricultural enterprises in the country, founded in 1928 under the name Sociedade Agrícola Paço do Conde, is now managed by the current owners, José António Ferrão Castelo Branco, Luís Miguel Ferrão Castelo Branco and Maria Luísa Castelo Branco Schmidt, grandchildren of the founder.</p>

Hpcrr4753

5/ 5

<p></p><p>0Terranagro-Agricola represents the effort of the Rebello Arnaud family to commercialize the products produced in their estates.</p>

Jaag5728

5/ 5

<p></p><p>Herdade do Freixo is the producer of Freixo Terroir White Wine</p>

HerdadeFreixo

5/ 5

<p></p><p>Sonho Lusitano is a joint project of wine expert Richard Mayson and winemaker Rui Reguinga. The vineyards are located in the Alentejo region, on the slopes of the Serra de São Mamede, between 500 and 560 meters above sea level at the foot of Portalegre</p>

Dupr1148

5/ 5

<p></p><p>Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape</p>

Mrna3974

5/ 5

<p></p> <p>In February 2009, João Afonso and his family acquired a small farm of 6 hectares in the Natural Park of Serra de S. Mamede. It is located in the amphitheater of the village of Reguengo at an altitude of 600 meters, looking south and Alentejo at lose sight of The property has 3.9 hectares of very old vineyard (in 1932 already existed) divided between plots of white grapes (16) and paints (12), all mixed and consociated with olive groves (which does not allow Alentejo DOC wine production) .</p> <p>Biodiversity and ecology are the engines of the project: the current type of agriculture is organic (Ecocert certification) and the aim is to practice biodynamic agriculture at 100% in the next 3 years. All agricultural work - in the treatment and maintenance of soils and plants - is manual.</p>

Vc8197

5/ 5

<p></p><p>Vinha de S. Lázaro Red Wine presents aroma of fully ripe fruit with a vegetal touch and truffles. Rich blowsy fruit with smooth tannins and a long toasty finish</p>

Vsl8852

5/ 5

<p></p><p>Cicónia Touriga Nacional Red Wine presents deep ruby hue with violet hints. Aroma of wood fruits, white flowers and truffles well integrated with chocolate and vanilla notes. Well-balanced, round, rich taste of fruits and spices, nice structure of smooth tannins</p>

Cictn6138

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Plrrs1143