Trinca Bolotas 2021Red Wine

5/ 5

<p></p> <p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p> <p></p> <p></p>

Spva936

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpvv1449

5/ 5

<p></p><p>Behind a great wine there is always a great story. In the case of Grão Vasco, it is written with words of dedication, rigor, innovation, experience and passion. Words that tell the past, the present and the future. A start dating back to the late 50's in a small regional company - Super-Dão Winery Ltd</p>

Gvdr2177

5/ 5

<p></p><p>Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production</p>

6605

5/ 5

<p></p><p>From the Latin clandestinus. Kept secret or done secretively; covert behind-the-scenes; under-the-table; concealed or hidden; illegal or immoral. Planted at plain sight in the heart of Dão, the grapes that give birth to this Clandestino have a very distant origin. Produced by a number of accomplices, from harvest to bottling, this wine shows itself fresh, delicious, enigmatic and – so they say – immoral.</p>

Cw5138

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Vallr123

5/ 5

<p></p><p>Casa de Santar is a great wine from Dao region.</p>

Casantrr233

5/ 5

<p></p><p>Clear and shiny, with a citrus yellow tinge and a slight golden border. Aromatically intense with notes of ripe fruit such as pear and mango peel. Elegant floral note. It has a very well integrated acidity and an excellent aromatic presence. Full and wide, it ends very balanced and persistent.</p>

Ara8050

5/ 5

<p></p><p>The wines of Solar dos Lobos are the result of a triple selection of clusters that only came from our 75 ha of vineyard. The first selection starts near to the painter stage, where a thinning of bunches is made, in order to select just those which will allow to obtain the maximum quality. The second selection takes place during the harvest, when workers are alerted to cut just the grapes which are in perfect sanitary condidition. The third selection is made during the winery grape entry as the recolt is discharged from 20 kg boxes to the mat of choice, where 2 to 4 people remove all the leaves, branches and the clusters which show no quality: being too green or too mature.</p>

Slob439

5/ 5

<p></p><p>Caves Velhas was <span>founded in 1881, by the hands of a great entrepreneur in the wine business, João Camillo Alves</span></p>

Mag3350

5/ 5

<p></p><p>Amantis Reserva White is produced by Julio Bastos</p>

Dmraw2893

5/ 5

<p>In February 2009, João Afonso and his family acquired a small farm of 6 hectares in the Natural Park of Serra de S. Mamede. It is located in the amphitheater of the village of Reguengo at an altitude of 600 meters, looking south and Alentejo at lose sight of</p>

Srd4125

5/ 5

<p>After more than four decades, the wine reveals a deep garnet color and a bouquet of dried red fruit, leather, earthy notes, and a subtle smokiness. On the palate, it is elegant and well-integrated, with fine tannins, vibrant acidity, and a long, persistent finish. Though mature, it still maintains a surprising freshness and complexity. This is a collector’s wine that speaks to the heritage of Portuguese viticulture and is best enjoyed with roasted meats, aged cheeses, or simply on its own to appreciate its quiet power and grace</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span></p> <p>1980, 1983, 1985, 1990, 1995, 2000</p> <p></p>

116

5/ 5

<p></p><p>Herdade Grande Viosinho White Wine has a greenish-yellow colour. Aromas of stone fruit and pear, with hints of pineapple. The palate is creamy and rich, balanced by a vibrant acidity that denotes its terroir of origin</p>

10526

5/ 5

<p>After careful harvesting at optimal ripeness, the grapes undergo total destemming, gentle pressing, and fermentation in stainless steel tanks at 16 ºC. Cartuxa White Wine is then aged on fine lees with bâtonnage for nine months, adding richness and complexity. Bright citrus and tropical fruit aromas combine with subtle floral notes and a touch of minerality. On the palate, it is fresh and harmonious, with well-integrated acidity and a smooth, lingering finish. With 13% alcohol, this white is best served at 10–12 ºC and pairs beautifully with seafood, grilled fish, and Mediterranean-inspired dishes.</p>

catwh112

5/ 5

<p>Anas is produced by Herdade do Sobroso</p>

Awh5255