Strolling freely in the montados, where it feeds mainly on acorns, the Alentejo pig is the only survivor of grazing pigs in Europe. By associating it with this wine, we combine two larger symbols of the Alentejo
Since its creation in 1942, Sogrape Vinhos has been investing in the main Portuguese wine regions. With a strong presence in Dão, Douro and Vinhos Verdes, entry into Alentejo - the national wine region with the highest growth rates - was natural and inevitable
<p></p><p>Anselmo Mendes was born and raised in Monção.</p> <p>It was there that since childhood he became familiar with the culture of the vineyard and the production of wine.</p> <p>The Alvarinho grape variety and its wine, produced there, entered his life in such a way that today Anselmo Mendes and Alvarinho are related.</p>
<p>After fermentation, the wine undergoes filtration and stabilization before being bottled, ensuring a consistent and pleasant drinking experience. This well-balanced wine is best enjoyed when served at a temperature of <b>16ºC to 18ºC</b>, making it an excellent and versatile choice for a wide range of casual moments</p>
<p></p> <p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p> <p></p> <p></p>
<p></p><p>Located in Anadia, the Caves of the Mountain were founded in 1943 by Adriano Henriques, passing since then from parents to children, being now in the fourth generation. Focused on the production, marketing and distribution of beverages, has sought with the passing of many years and a few generations always the same purpose, the quality of its products. Proof of this is the many quality awards you have been earning over the years</p>
<p></p><p>Teixinha Roupeiro White Wine is characterised by a great aromatic expression of white-fleshed fruit. The wine maintains its fruity character on the palate, but at the same time it is serious and austere, supported by a beautiful acidity. It has a long and dry finish.</p> <p>Teixinha preserve the tradition of the new generation of the family participating in labels, but now with a new and also original challenge: that of each of them reporting their experiences about what Teixinha represents through writing. On the labels of Teixinha wines, words will give voice to the memories that make it so special.</p>
<p></p> <p>Vinha das Virtudes, a project that has as its main inspiration the seven virtues of the epic poem of Prudencio, a Roman poet who lived between the years 348 and 410. It portrays in Psichomachia a battle between virtues and vices, which illustrates the struggle of soul against the seven deadly sins, in which virtues always triumph. </p>
<p></p><p>For more than three centuries, the Paço do Conde Estate has been owned by the Castelo Branco family. The origin of one of the oldest agricultural enterprises in the country, founded in 1928 under the name Sociedade Agrícola Paço do Conde, is now managed by the current owners, José António Ferrão Castelo Branco, Luís Miguel Ferrão Castelo Branco and Maria Luísa Castelo Branco Schmidt, grandchildren of the founder.</p>
<p></p><p>Monte da Raposinha Grande Reserva Chardonnay presents notes of orange peel and ripe citrus fruit, baked apple, light buttery flavours and integrated barrel notes. On the palate it has good volume, balanced acidity and a surprisingly fresh finish.</p>
<p>The edition of Touriga Nacional da Peceguina appears once more with a nose very typical of the grape variety, very expressive with violet notes, red ripe fruit and a perfectly integrated barrel. On the mouth it is intense and very complex, with good strucure and an attractive freshness amidst the toasted and spiced notes, and with fruit filled long finish.</p>
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Strolling freely in the montados, where it feeds mainly on acorns, the Alentejo pig is the only survivor of grazing pigs in Europe. By associating it with this wine, we combine two larger symbols of the Alentejo
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