Monte da Penha Gerações Reserva 2004 Red Wine

5/ 5

<p></p><p></p> <p> Antonio Maçanita is the winemaker of Sexy</p> <p></p>

Sxro4016

5/ 5

<p>Herdade do Sobroso is located in the Vidigueira. In this estates are produced white, red and rose wines</p> <p>Herdade Do Sobroso Reserva Red WIne is made wiht Aragonez, Trincadeira, Alicante Bouschet and Alfrocheiro grapes variety</p>

Hsbsrrd3052

5/ 5

<p></p><p>Herdade do Mouchão is an icon of Alentejo wines</p>

Mta9402

5/ 5

<p></p><p>This 100% Alicante Branco, the only one in Portugal, is a trial of the Portuguese-exclusive varietal, which makes this the only one in the world. This wine tests the potential of one of the ancient varieties of the Alentejo vineyard that almost disappeared with the modernization of viticulture</p>

Fpceab8139

5/ 5

<p></p><p>Producer:SOC. AGROLA JORGE ROSA SANTOS &amp; FILHOS, LDA</p>

Impr4052

5/ 5

<p></p> <p>Pera Manca White Wine is made from a selection of Arinto and Antão Vaz grape varieties, planted in the vineyards of the Eugénio de Almeida Foundation. When the grapes reach their ideal ripeness, they are harvested and transported to the winery, where the technological process begins: total destemming and slight crushing, pressing, cooling and clarification of the must. Part of the batch ferments in stainless steel tanks, the other part in French oak barrels at a controlled temperature of 16ºC. Fermentation is followed by ageing on fine lees with periodic batonnage for 12 months. Finally, there is filtration, blending, tartaric and protein stabilisation, final filtration and bottling, followed by a final 10-month bottle ageing.</p>

pmb22

5/ 5

<p></p><p>Monte da Raposinha is a family business focused in the production of exceptional high quality Wine from Alentejo. From red to sparkling wine, without forgetting white wine, Monte da Raposinha intends on providing its consumers singular and pleasurable moments.</p>

MreI8926

5/ 5

<p></p><p>Monte das Bagas de Ouro White Reserva is produced from the Antão Vaz grape variety.</p> <p>The Antão Vaz grape variety was the inspiration, the basis and the reason for this Reserva. Aromatically, it is expressive, intense and enveloping, with a predominance of tropical fruit flavours, lots of freshness and surprising acidity. Aging for 6 months in Hungarian oak barrels gives it complexity and structure, but also elegance and balance. A Reserva that finishes long, that persists and insists on winning us over...</p>

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