5/ 5

<p></p><p>Monte das Bagas Pinot Noir Red Wine is the result of a passion and challenge to create a distinctive and daring profile. Its light, open colour awakens our senses to feelings of subtlety. Aromatically very expressive, sweet and rich in primary aromas of cherry, raspberry and strawberry. On the palate, the acidity is present and well integrated, with a medium body and an elegant finish that allows us to make the most of this grape variety planted on the Alentejo plains. The grapes were harvested early in order to obtain a wine with a low alcohol content and generous acidity, thus creating a very balanced and highly challenging wine.</p> <p></p>

10999

5/ 5

<p></p><p>Monte das Bagas de Ouro Superior Red Wine has great aromatic intensity, enveloping us in a whirlwind of unique sensations, where the fruits of the forest react with a striking note of mint. In the mouth we feel volume, structure, but everything in the right, perfect proportion.</p> <p>You want to try it again for the pleasure it gives you, for the passion it arouses in you.</p>

11001

5/ 5

<p></p><p>Monte Branco X Anos 2014 Red Wine was produced with the grapes Alicante Bouschet, Aragonez and Trincadeira.</p> <p>Only 1400 bottles of a challenging red wine, combining tradition and modernity. The regional grape varieties are clearly evident, with hints of dried vegetables, austere fruit, balsamic and spices. Powerful tannins and lively acidity give it a lot of flavour and freshness on the long, slightly bitter finish. To grow in bottle</p>

11047

5/ 5

<p></p><p>Monte Branco XX Anos 2024 Red Wine is surprising for its aromatic freshness, with a perfect balance between the robustness of the Alicante Bouschet and the structure provided by the Trincadeira. Surprisingly young on the palate, with remarkable acidity and perfect integration of the wood, which helps the whole without marking the wine. The result is a polished red, with a lot of fine black fruit and a very classy finish.</p>

11048

5/ 5

<p></p><p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>

11049

5/ 5

<p></p><p>Dona Maria Amantis Reserva Rosé Wine reveals attractive copper colour. Expressive aromas of orange blossom, raspberries and hints of white roses. On the palate it has a mineral freshness that offers an invigorating appeal, with lots of orange blossom and raspberry flavours, lingering with sucrosity</p>

11050

5/ 5

<p></p><p>Dona Maria Arinto White Wine reveals seductive aroma with citrus and floral notes. Spicy, citrus flavours. Excellent volume with firm acidity and persistence.</p> <p>Produced from selected Arinto grapes and fermented in French oak barrels.</p>

11051

5/ 5

<p></p><p>Dona Maria Touriga Nacional Petit Verdot Red Wine has deep ruby colour, rich in violets combined with wild berries. The palate is dense and intense, with flavours of forest fruits and a persistent finish with silky tannins.</p>

11052

5/ 5

<p></p><p>Intus White Wine reveals straw colour, with green reflections. Aroma of citrus fruits and white flowers in harmony with some vegetal flavours. In the mouth it's juicy and has fresh acidity.</p> <p>Ready for immediate consumption at the table and good company out of it.</p> <p></p>

11053

5/ 5

<p></p><p>Intus Red Wine is open in colour, a beautiful ruby red. A very pure aroma of red fruits, with cherries standing out. In the mouth, its lightness and fresh acidity give context to a light texture with juicy, delicate tannins. Ready for immediate consumption at the table and good company out of it.</p>

11054

5/ 5

<p>Meias Verdelho na Anfora White Wine has a light yellow citrus colour. The nose is fresh, with hints of white flowers, peaches, citrus notes and a subtle oxidative note (terracotta, ceramics/clay). It can also have savoury notes. The palate is dry, with good concentration and assertive acidity. It has a citrus flavour, with some clay sensation, a salty touch and a persistent, mineral and elegant finish. It is described as dense, complex and with high acidity.</p> <p>Excellent with seafood dishes (such as mussels), fish, salads and can also harmonise with different types of meat and mature </p>

11135

5/ 5

<p>Élevage White presents a delicate yet profound aromatic bouquet, featuring prominent notes of citrus blossom, stone fruit, and often intriguing hints of maple syrup or damp earth, lending a distinct minerality. The palate is equally impressive, offering remarkable fruit purity, a well-defined structure, and a precise, refreshing minerality. Its rich, creamy texture leads to an exceptionally long finish, often with a subtle mentholated freshness, leaving a memorable impression.</p> <p>This acclaimed wine is best enjoyed chilled, between 10ºC and 12ºC. It's an excellent companion for a variety of dishes, including seafood, grilled fish, fresh salads, and mild cheeses. Its versatility also allows it to pair beautifully with richer baked fish and intensely seasoned shellfish. Consistently recognized with high ratings and awards, the Herdade do Sobroso Élevage Branco stands as a testament to the Alentejo region's unique terroir, blending traditional winemaking with innovative techniques.</p>

11136