5/ 5

<p></p><p>Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines.</p>

Dw8146

5/ 5

<p>AdegaMãe Viosinho offers a vibrant, intense aroma with prominent floral notes of jasmine and white fruit like peaches, complemented by deep minerality and subtle hints of dried lemon. On the palate, it's characterized by a fresh, lively acidity beautifully balanced by a light body and a delicate creaminess from <i>batonnage</i>. It also delivers stone fruit flavors, a saline finish, and a persistent, deep character. This versatile wine pairs exceptionally well with sushi, grilled and roasted fish, seafood, and light white meats, making it an excellent choice for a variety of culinary experiences.</p>

Amv8150

5/ 5

<p>On the tasting notes, the AdegaMãe Viognier presents a bright, clear citrus to straw-yellow color. The nose offers a perfume of Atlantic expression, with prominent notes of white peach, apricot, and other white fruits, complemented by elegant floral aromas (like honeysuckle or violet). On the palate, it is described as voluptuous and structured, with good volume and a creamy texture that is well-balanced by refreshing acidity, leading to an intense and persistent finish. This aromatic and structured wine pairs exceptionally well with a variety of dishes, including fish and seafood, poultry and pork, creamy pasta dishes, soft cheeses, and even spicy Asian cuisine</p>

Amv8151

5/ 5

<p>AdegaMãe Alvarinho presents a bright, straw-yellow color with fine aromatic intensity, showcasing citrus notes like grapefruit and lemon, evolving into riper white fruits such as peach and melon, along with subtle floral and mineral hints. On the palate, it's known for its balanced acidity and a soft body with a slight creamy texture, offering a vibrant, fruity finish that sometimes hints at a saline touch due to its Atlantic influence. This versatile white wine is an excellent choice for seafood, salads, baked fish, and as an aperitif, making it a great companion for various lighter dishes.</p>

Ama8152

5/ 5

<p>On the tasting notes, AdegaMãe Chardonnay White Wine displays a bright, clear yellow straw color. The nose offers great aromatic richness, with prominent notes of white orchard fruits (apple, peach) and subtle tropical fruit hints, complemented by delicate citrus touches and a subtle, well-integrated presence of oak. On the palate, it has great volume, a creamy and balanced texture, supported by excellent, vibrant acidity, leading to an intense and persistent finish. This Chardonnay is versatile for food pairing, excelling with fatty and oven-baked fish, other fish and seafood dishes, white meats, soft cheeses, and creamy pasta or risottos.</p>

Amc8153

5/ 5

<p> AdegaMãe Sauvignon Blanc White Wine presents a bright, clear citrus color. On the nose, it boasts tremendous aromatic intensity, characteristic of Sauvignon Blanc. You'll find prominent green components like chopped pod vegetables, asparagus, and sometimes raw tomato leaf, alongside tropical notes such as passion fruit and lychee. It can also present subtle hints of citrus and floral notes. On the palate, it is equally intense and vibrant, with a crisp, fresh acidity beautifully balanced by the fruit. It shows good body, which can be enhanced by lees contact, leading to a lively, intense, and persistent finish.</p>

Amsb8154

5/ 5

<p><span class="selected">AdegaMãe Riesling, presents an </span>attractive and bright golden straw color<span class="selected">. The </span>aroma<span class="selected"> is intense and complex, with floral notes of jasmine, ripe peach, tangerine, apricot, honey, and a very slight and characteristic "petrol" hint typical of the varietal. On the </span>palate<span class="selected">, its acidity is very lively and refreshing, softened by ripe fruit and a slight creaminess, resulting in a lemony, saline, lively, and very prolonged finish. This Atlantic Riesling is an excellent gastronomic partner, ideal for seafood and other shellfish, green salads, white meats, and soft cheeses, enhancing its acidity and mineral character.</span></p>

Amr8155

5/ 5

<p><span class="selected">AdegaMãe Arinto, presents an </span>attractive and bright straw lemon color<span class="selected">. The </span>aroma<span class="selected"> is clean, fresh, and mineral, with delicate notes of orange blossom, reminiscent of silex and wet stone, and hints of citrus peel. On the </span>palate<span class="selected">, it reveals a lively and crisp acidity, very refreshing and characteristic of the Arinto grape. The fruit evolves pleasantly, with a firm structure and a "full" mouthfeel. The finish is lively, crunchy, lemony, and persistent, full of acidity. Its vibrant acidity and mineral profile make it an excellent gastronomic partner, ideal for seafood, sushi, grilled or baked fish, lightly seasoned white meat dishes, and fresh salads.</span></p>

Ama8156

5/ 5

<p></p> <p>Raised by the Alves family, founder of Riberalves Group, AdegaMãe is born as a tribute from the men to the family’s matriarch, Manuela Alves. At the same time, it serves as an inspiration to a place of birth and creation, in which the intention is to enhance the best grapes and to create the finest wines</p>

Amtw8163

5/ 5

<p>AdegaMãe 221 Alvarinho White Wine presents a brilliant golden straw color and a rich, complex aroma with notes of citrus, ripe white fruit, and honey, often complemented by minerality and a hint of salinity from oak integration and Atlantic influence.<br />On the palate, this wine is lively and well-balanced, offering good freshness, structure, and a pleasant creaminess. Made from 100% hand-harvested Alvarinho, it often undergoes fermentation and aging in French oak barrels with <i>batonnage</i>, contributing to its complexity and excellent aging potential. Highly praised and awarded, the AdegaMãe 221 Alvarinho is considered a top-tier white wine, perfect for pairing with baked fish, seafood, white meats, cheeses, and appetizers. It's best served chilled between 10ºC and 12ºC to fully appreciate its nuanced profile.</p>

Am2228165

5/ 5

<p></p><p>The old house of Lagar de Fuso and Vara gave birth to Quinta do Lagar Novo.<br />This small agricultural property, with a history of grape and wine production, developed over more than 200 harvests, has about 5 ha of vineyard, installed according to the best and most recent viticultural techniques, under the guidance of the owner Luís Elias Gonçalves de Carvalho.</p> <p>The wine production of Quinta do Lagar Novo was born from the Carvalho family's desire to pay tribute to their ancestors and make high quality wines here.</p> <p></p>

Qlng8475

5/ 5

<p></p><p>The old house of Lagar de Fuso and Vara gave birth to Quinta do Lagar Novo.<br />This small agricultural property, with a history of grape and wine production, developed over more than 200 harvests, has about 5 ha of vineyard, installed according to the best and most recent viticultural techniques, under the guidance of the owner Luís Elias Gonçalves de Carvalho.</p> <p>The wine production of Quinta do Lagar Novo was born from the Carvalho family's desire to pay tribute to their ancestors and make high quality wines here.</p> <p></p>

Qlnm8476