<p></p><p>Since 1751 Ferreira name has always been synonymous with high-quality Portuguese wine. The brand's history is intertwined with the history of the evolution of the Douro Region (demarcated in 1756) and its Porto and table wines (Douro DOC).</p> <p>Dona Antonia, endowed with exceptional energy and a rare commercial talent gave great impetus to wine-growing in Douro and was well-known for her acts of social welfare in the region. Her intelligence and kindness earned her the warm admiration of her contemporaries, who affectionately nicknamed her "Ferreirinha" (little Ferreira). <br />Today, more than 250 years later, Ferreira is "the Portuguese brand", the benchmark in excellent quality Porto and Douro wine as "Porto Ferreira", "Barca Vellha" "Reserva Especial", "Callabriga", "Quinta da Leda" and "Antónia Adelaide Ferreira", the symbol of a country and a culture it proudly honours.</p> <p> </p> <p></p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p></p><p>On April 24, 1955, at the invitation of the Direction of the Grémio da Lavoura de Borba, a group of winegrowers met with the intention of founding the Adega de Borba.</p>
<p></p><p>Periquita was registered in 1941 by Jose Maria Fonseca. Periquita is now the oldest brand of Portuguese table wines having acquired widespread popularity over the years in Portugal and others markets such as Sweden, Brazil, the UK, the USA, Canada, Denmark and Norway</p> <p></p> <p></p>
<p></p><p>Quinta do Ortigão is located right in the center of Anadia, so much so that it seems strange that in the middle of an urban circuit, between rotundas, houses and super markets you can find a wine producer on the next bent</p> <p></p>
<p></p><p>Ode Enologa White Wine is the result of the of the 'Maximum Attention' that the winemaker, Maria Vicente, pays to each and every wine, and in this case each barrel.</p> <p>It reveals Incredibly complex on the nose with aromas of toasted hazelnuts, creme brulee and pear. Rich and full bodied on the palete, but with a focus and a fantastic depth of flavour that sails across your palate. The finish is elegant, long and fine. </p> <p>A wine of this calibre deserves something special like poached lobster tail with true butter. Cheersl</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
<p>Quinta do Casal White Wine presents a bright citrus hue with greenish reflections, an indication of its refreshing character. The bouquet is lively and aromatic, showcasing a distinctive vegetal profile. Notes of green pepper, asparagus, and zesty lime create an enticing and vibrant aromatic experience.</p> <p>On the palate, Quinta do Casal Branco Sauvignon Blanc delivers exceptional freshness and a crisp acidity that elevates its lively nature. The herbaceous qualities typical of Sauvignon Blanc are beautifully mirrored, culminating in a long, balanced finish that lingers delightfully.</p> <p>This wine is an excellent choice for those who appreciate a refreshing, herbaceous white with a complex and inviting nose. Perfect for pairing with light seafood dishes, salads, or enjoyed on its own as a refreshing aperitif.</p>
<p></p><p>Falua was founded in 1994 with the aim of asserting itself as a reference in the production of wines from the Tejo region and which quickly grew to other regions. </p>
<p></p><p>Pioneers in the growing of French grapes varieties in Portugal, Fiuza Wines specialized in mono-varietal wines. Nowadays Fiuza produces wines from Portuguese and international grapes with grapes that come from their one estates: Quinta da Requeixada and Quinta da Granja. The most important red varieties are: Touriga Nacional, Alicante Bouschet, Aragonez, Cabernet Sauvignon, Merlot, Syrah, and the most important white varieteies are: Alvarinho, Arinto, Vital, Fernão Pires</p>
<p></p><p>Conde Vimioso range is a seal of historical legacy, whose wines assume their own identity. The combination of indigenous with international grape varieties gives birth to enriching experiences based on the character of the terroir and experience, in close articulation with innovation and ambition</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
Qtar1489
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Cabeça de Toiro Reserva is a red wine from Tejo region
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