<p></p><p>On April 24, 1955, at the invitation of the Direction of the Grémio da Lavoura de Borba, a group of winegrowers met with the intention of founding the Adega de Borba.</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>
<p></p> <p>Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production</p>
<p></p><p>Quinta do Portal is a Portuguese, family and independent house that embraced with all passion the concept of "Boutique Winery", dedicated to the production of DOC Douro wines, Port Wines of special categories and Moscatel.</p>
<p></p><p>Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region</p>
<p></p><p>Periquita was registered in 1941 by Jose Maria Fonseca. Periquita is now the oldest brand of Portuguese table wines having acquired widespread popularity over the years in Portugal and others markets such as Sweden, Brazil, the UK, the USA, Canada, Denmark and Norway</p> <p></p>
<p></p><p>Situated about 80 kms north of Lisbon, on the left bank of the Tagus River, the Herdade de Muge belongs to the family Álvares Pereirade Mello (Cadaval) almost four centuries ago</p>
<p></p><p>Situated about 80 kms north of Lisbon, on the left bank of the Tagus River, the Herdade de Muge belongs to the family Álvares Pereirade Mello (Cadaval) almost four centuries ago</p>
<p>Amber in color, Falcoaria Late Harvest presents an exuberant aromatic profile, with pronounced notes of tangerine, dried fig, apricot, and delicate orange blossom. On the palate, it is engaging and well-structured, supported by vibrant acidity that balances the natural sweetness. The finish is fresh, elegant, and remarkably persistent, confirming both its singular character and excellent capacity for aging in bottle</p>
<p></p><p>Coreto white must be served chilled, it is excellent with food or by itself. Will accompany, for example, fish, and white meat, vegetarian and oriental dishes. We recommend to serve at the temperature of 8-10ºC</p>
<p></p><p>Pioneers in the growing of French grapes varieties in Portugal, Fiuza & Bright Wines specialized in mono-varietal wines. Nowadays Fiuza produces wines from Portuguese and international grapes with grapes that come from their one estates: Quinta da Requeixada and Quinta da Granja. The most important red varieties are: Touriga Nacional, Alicante Bouschet, Aragonez, Cabernet Sauvignon, Merlot, Syrah, and the most important white varieteies are: Alvarinho, Arinto, Vital, Fernão Pires</p> <p></p> <p> </p>
<p></p><p>Ode Amphora Red Wine a vibrant, expressive, powerful, textured, and yet elegant wine made from 100% Alicante Bouschet. </p> <p>Fermented and matured for 12 months in traditional clay amphorae. Minimal intervention wine making at its best.</p> <p>The perfect accompaniment to slow braised lamb or beef shanks as well as rich hearty stews. Its texture and focus also makes it a great wine for mature hard cheeses like Parmigiano Reggiano or Serra do Estrela.</p>
<p></p><p>Located in the heart of Ribatejo, Pinhal da Torre is responsible for the production of wines that are distinguished by their quality and elegance and which have come to be the target of the best praise from the specialized critic.<br />Owned by the Saturnino Cunha family, the Pinhal da Torre combines the knowledge and experience of generations dedicated to the vineyard and wine production, to provide unique moments of tasting</p>
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Cabeça de Toiro Reserva is a red wine from Tejo region
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