Adega Mãe Pinot Noir 2023 Rosé Wine

5/ 5

<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>

Vgro5341

5/ 5

<p></p><p>Alvaro de castro is the producer of Quinta de Saes</p>

Qtsw2728

5/ 5

<p></p><p>Since 1751 Ferreira name has always been synonymous with high-quality Portuguese wine. The brand's history is intertwined with the history of the evolution of the Douro Region (demarcated in 1756) and its Porto and table wines (Douro DOC).</p> <p>Dona Antonia, endowed with exceptional energy and a rare commercial talent gave great impetus to wine-growing in Douro and was well-known for her acts of social welfare in the region. Her intelligence and kindness earned her the warm admiration of her contemporaries, who affectionately nicknamed her "Ferreirinha" (little Ferreira). <br />Today, more than 250 years later, Ferreira is "the Portuguese brand", the benchmark in excellent quality Porto and Douro wine as "Porto Ferreira", "Barca Vellha" "Reserva Especial", "Callabriga", "Quinta da Leda" and "Antónia Adelaide Ferreira", the symbol of a country and a culture it proudly honours.</p> <p> </p>

Fdarw6807

5/ 5

<p></p><p>This wine is a perfect example of a wine from the Lisboa Region.</p>

EncostasLisboa1011

5/ 5

<p></p><p>It all started in 1987 when Alice and Paulo were looking for a property that would be their family's Project and where they could make high quality wine.<br />At Quinta da Chocapalha, all elements of the family have a role in creating the spirit of the project</p>

Qchcast5995

5/ 5

<p><span class="selected">AdegaMãe Touriga Franca Red Wine<span class="selected">  presents </span>a </span>deep ruby color<span class="selected">. The </span>aroma<span class="selected"> is intense and complex, with notes of ripe black fruits (black plum, cassis, blackberry), sour cherries, and plums. It presents a slight spicy note (pepper, licorice) and balsamic touches, along with delicate floral notes. On the </span>palate<span class="selected">, it is a wine with good structure, medium to full body, and velvety, well-integrated tannins. It boasts good freshness and elegance, with a pleasant mouthfeel and quality fruit. The finish is full, intense, long, and fresh, with the fruit and spices lingering. Its complexity, structure, and freshness make AdegaMãe Touriga Franca a versatile and highly gastronomic wine, ideal for roasted or grilled red meats, game dishes, cured cheeses, rich stews, and intense pasta dishes.</span></p>

Amtf8160

5/ 5

<p><span class="selected">AdegaMãe Riesling, presents an </span>attractive and bright golden straw color<span class="selected">. The </span>aroma<span class="selected"> is intense and complex, with floral notes of jasmine, ripe peach, tangerine, apricot, honey, and a very slight and characteristic "petrol" hint typical of the varietal. On the </span>palate<span class="selected">, its acidity is very lively and refreshing, softened by ripe fruit and a slight creaminess, resulting in a lemony, saline, lively, and very prolonged finish. This Atlantic Riesling is an excellent gastronomic partner, ideal for seafood and other shellfish, green salads, white meats, and soft cheeses, enhancing its acidity and mineral character.</span></p>

Amr8155

5/ 5

<p></p><p>Adega Mãe Palhete Red Wine presents bright red to the eye (as expected with Palhete), young and lively. Its youth and aromatic cleanliness stand out, framed with floral notes and young and fresh red fruit. There is harmony in its simplicity. This is a dry, smooth and light-bodied wine with fresh acidity. Enveloped in light fresh fruit that builds to a lively and balanced finish.</p> <p>Serve by the glass, paired with snacks or lightly seasoned meat/fish dishes.</p>

10941

5/ 5

<p></p><p>The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.<br />Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines</p>

Pl8132

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Plb7059

5/ 5

<p></p><p>It all started in 1987 when Alice and Paulo were looking for a property that would be their family's Project and where they could make high quality wine.<br />At Quinta da Chocapalha, all elements of the family have a role in creating the spirit of the project</p>

Marprd5993