Claustrus 2017 White Wine

5/ 5

<p></p><p>Claustrus rosé wine is a rose wine from Douro region</p>

Clauro5823

5/ 5

<p></p><p>JP Azeitão Red Wine is ideal pair for elaborate fish dishes or poultry. We also recommend with the typical cheese from the Azeitão Region.</p>

Jpr255

5/ 5

<p></p><p>Lagosta Rosé Vinho Verde is fruity, fresh, well balanced and slightly crispy</p>

Lagros3354

5/ 5

<p></p><p>Gatão is a cool, light wine; youthful, entertaining and daring. It is a wine for moments of relaxation when we can “switch off” and be induced into a good mood. It is an ideal wine to accompany day-to-day activities, and which, due to its natural coolness, re-animates the spirit.</p>

Gatw23

5/ 5

<p></p><p>Menin Vintage 2020 Port Wine is an opaque ruby color wine with violet hints. On the nose, it is very intense, with notes of black fruit, blackberries, blackcurrant jam, ripe red wild fruit and a slight balsamic imparting freshness. In the mouth, the aromatic sensations are repeated, with the flavors of dried figs, ripe red fruits and a slight taste of blueberry. The tannins are powerful and very polished, but thanks to its acidity, it is fresh and very persistent. A wine that by its structure, complexity and acidity, will evolve over the next 50 years</p>

10636

5/ 5

<p></p><p>Barros wines are a celebration of Portuguese talent. They express a talent which is very Portuguese, enhanced by experience and knowledge. They were created in the beginning of the 20th century, in 1913, and soon became a reference brand to Port wine consumers</p> <p></p> <p></p> <p></p>

bar499

5/ 5

<p></p><p>Vallegre is the producer of Costa do Pombal</p>

Cprd3220

5/ 5

<p></p><p>Convento da Vila red is an Alentejo wine produced by Adega de Borba</p>

Cvrd1690

5/ 5

<p></p><p>OmLet red wine joines the interest of Telmo Rodriguez, a well known Spanish winemaker and producer, with experience in different wine regions of Spain, in making a wine in Portugal, particularly in the Douro Valley and Niepoort permanent pursuit to try different approaches to different terroirs</p>

On4199

5/ 5

<p></p><p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>

Infiel5857

5/ 5

<div> <div id="ctl00_ContentPlaceHolder1_div_nota"> <p class="droidr t18 cinza66 lh150">Tons de Duorum Red presents a deep ruby color with violet reflections. On the nose, it offers intense aromas of fresh red fruits like strawberries and raspberries. On the palate, it is balanced and smooth, with ripe tannins, good body, and lively acidity.</p> <p class="droidr t18 cinza66 lh150">The finish is fresh and elegant, making Tons de Duorum Red Wine a versatile wine that pairs well with grilled meats, pasta, and Mediterranean dishes.</p> <p></p> </div> </div> <p></p> <p></p>

Tdrd368

5/ 5

<p></p><p>Quinta da Boavista's vineyards are part of the stunning geometric scenery of levels, terraces and terraces built by man on the schist slopes of the River Douro. The Alicante Bouschet is planted on terraces orientated to the north-east, with less sunlight at the end of the day, providing favourable conditions for good growth and balanced ripening.</p> <p></p>

10916

5/ 5

<p></p><p>Dona Berta products are unique and exceptional, already awarded internationally</p>

Dbrw2015

5/ 5

<p></p><p>Van Zellers &amp; Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres</p>

Qvmvvv4544

5/ 5

<p></p><p><span>Orange and amphora are the first wines to inaugurate the concept Poças Fora da Série (Out of the Box). The centenary Port and DOC Douro wine company maintains the creative attitude and reuses artifacts and techniques of the past to produce the wines of the future</span></p>

Porange7694

5/ 5

<p></p><p>In the oldest wine region in the world, the Quinta da Penalva or Perdiz was born in the 1990s. This arose from the joining of small plots of land, mostly old vines, inherited from ancestors for whom the cultivation of vines was of little secret, as they had always done it. Later, and already with the current owner, more parcels were added, thus joining the old vines to new plantations, cultivated using the most recent planting techniques</p>

Plrs9451