Mãos Reserva 2019 White Wine

5/ 5

<p></p> <p>CARM Reserva is a very fresh and intense portuguese wine with notes of wild black fruits and black cherries balanced with enticing nuances of "Liquorice" and the aroma complexed by notes of wood.<br />The palate is very concentrated, hot, with firm tannins and smooth texture, very intense and persistent end to show the strength of the wines of the Douro Superior</p>

Cre393

5/ 5

<p></p> <p>Quinta da Fonte Souto white wine embodies all the strengths of the property’s unique terroir: the freshness and balance afforded by the altitude; the concentration, which derives from mature, low-yielding vines, and the complexity and structure provided by the barrel fermentation sur-lie (on the lees) with bâtonnage. This white allows for maximum expression of the Arinto, widely regarded as Portugal’s finest white grape variety and has a smaller Verdelho component</p>

9362

5/ 5

<p></p><p><span>Niepoort produces 10, 20 and 30 years old Tawny. The prolonged ageing in small wooden casks confers the characteristic Tawny colour. The main features of an aged Tawny are the complexity of aromas, the freshness and a persistent bouquet and refinement</span></p> <p></p> <p></p>

Niyo798

5/ 5

<p></p><p>Monte das Bagas de Ouro White Reserva is produced from the Antão Vaz grape variety.</p> <p>The Antão Vaz grape variety was the inspiration, the basis and the reason for this Reserva. Aromatically, it is expressive, intense and enveloping, with a predominance of tropical fruit flavours, lots of freshness and surprising acidity. Aging for 6 months in Hungarian oak barrels gives it complexity and structure, but also elegance and balance. A Reserva that finishes long, that persists and insists on winning us over...</p>

10643

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p>

Merg742

5/ 5

<p></p> <p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p></p><p><span>Cabeça de Burro Reserva has an intense ruby color, an aroma of ripe fruit, perhaps most evident strawberries and raspberries, red fruit with some spice. In the mouth it is very smooth with wooden fruit. Full-bodied portuguese wine with a medium end</span></p> <p></p> <p></p>

Cbr387

5/ 5

<p></p><p>The Casa Agricola Águia Moura is a small family business that is dedicated, combining tradition and modernity, the production of DOC Douro wines, always with the aim of obtaining wine productions with great potential for quality</p>

Amred7111

5/ 5

<p></p><p>Quinta das Brolhas Fusion VII Red Wine its the perfect example of a wine from the Douro region.</p>

Brolhas9910

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p> <p></p>

Vallr2100

5/ 5

<p></p><p>Giroflé is a brand of portuguese wines</p>

Gwh5271

5/ 5

<p></p><p>Busto Reserva White Wine presents bright citrus colour, intense aroma with notes of citrus fruit and a soft floral touch. On the palate it's fresh, persistent and has excellent volume</p>

10596

5/ 5

<p>Quinta no Estrada Grande Reserva Red Wine is best enjoyed with structured and flavourful dishes that can match its intensity. Try it alongside rich grilled or roasted red meats, braised short ribs, or hearty game dishes, which complement its firm tannic structure and fruit concentration. The wine’s freshness and complexity also make it a great companion for aged cheeses and mushroom-based dishes, enhancing both the food and the wine. Serving it slightly below room temperature (around 16–18 °C) and decanting before drinking will help open up its aromas and soften its texture. </p>

1161

5/ 5

<p></p><p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>

7300