Meruge 2020 Red Wine

5/ 5

<p></p><p><span>Barros wines are a celebration of Portuguese talent. They express a talent which is very Portuguese, enhanced by experience and knowledge. They were created in the beginning of the 20th century, in 1913, and soon became a reference brand to Port wine consumers</span></p> <p></p> <p></p>

Bar448

5/ 5

<p></p><p>This company is based in the beautiful estate Quinta da Silveira, one of the oldest in the production of Port wines in the Douro Superior region, the Municipality of Torre de Moncorvo, and the parish of Adeganha.</p> <p>The company also owns Quinta do Tourão, with vines of enormous quality, in the same Vilariça Valley, which, due to environmental concern we are preparing for Biological production.</p>

Qsrw8419

5/ 5

<p></p><p>Vinha do Mazouco reserva red is carefully prepared from a careful selection of grapes from the Touriga Nacional, Tinta Roriz and Touriga Franca varieties</p>

Vmrr2528

5/ 5

<p class="page-title">Carm Red Wine has an expression of ripe black berries, mulberry and black cherry introduce this wine, follwed by the seductuive flavours of black fruits and liquorice. It rounds off with hints of toasted oak, warm spicy fruity and silky texture</p> <p></p>

Car395

5/ 5

<p></p><p><span>Cálem was founded in 1859 by António Alves Cálem, who took good advantage of the liberal trade regime in the Douro region.</span></p> <p><span><span>The profile of Cálem makes it a true ambassador brand of Porto. Extremely popular, with a relaxed, adventurous and consensual image, Cálem is the undisputed leader in the Portuguese market. Its reputation crosses generations and, for many, Port wine means Cálem</span></span></p>

clyo598

5/ 5

<p></p><p>Monte das Bagas de Ouro White Reserva is produced from the Antão Vaz grape variety.</p> <p>The Antão Vaz grape variety was the inspiration, the basis and the reason for this Reserva. Aromatically, it is expressive, intense and enveloping, with a predominance of tropical fruit flavours, lots of freshness and surprising acidity. Aging for 6 months in Hungarian oak barrels gives it complexity and structure, but also elegance and balance. A Reserva that finishes long, that persists and insists on winning us over...</p>

10643

5/ 5

<p></p><p><span>Cistus Reserva Red Wine has a good volume of mouth, with firm but well involved tannins, a balanced and attractive set</span></p> <p></p> <p></p>

Cist406

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>

Qcvv3671

5/ 5

<p></p><p>The nobleness of the grape Tinta Roriz, associated to the ground and the microclimate of the region has given this wine personality and a unique character. This quality wine was not filtrated neither stabilized by cold, so we recommend to serve carefully, it can create deposit</p>

Qtsortrr7200

5/ 5

<p></p><p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>

Tgro8495

5/ 5

<p></p><p>Ferradosa Ferro White Wine is a fresh white wine, aromas of lime, lemon with a marked minerality of the Arinto variety. This wine combines the natural acidity of the Rabigato with the aromas of tropical fruits of the Códega. It also has Cercial and Viosinho in the lot. Citrus in the nose, in the mouth the Ferradosa Unoaked Douro White presents a great freshness and balance.</p>

7329

5/ 5

<p></p><p>This wine is a pefect example of a wine from the Douro region.</p>

CasaBoal9966

5/ 5

<p></p><p>Zom wines are produced by Barao do Vilar</p>

Zpr8276

5/ 5

<p></p><p>Landcraft Moscatel White Wine</p> <p>The grapes, from a vineyard on clay-schist soil, were harvested on 15 August, which is essential for preserving the pure aromatic expression of this grape variety, while retaining all the freshness and acidity, giving it the seriousness and nobility that are often lacking in wines of this profile. The entire winemaking process respected the expression of the plot as much as possible: pre-fermentation maceration for 12 hours, spontaneous fermentation by indigenous yeasts, the wine aged on its lees until bottling for 9 months. Less and better intervention to achieve maximum expression!</p>

10809

5/ 5

<p></p><p>Caldas Vinhas Velhas Red Wine presents a ruby colour. Aromas of blackberries, violets, pine bark and dark chocolate. Very elegant, complex and enveloping mouth, with black plums and very fine coffee notes. Great class and elegance.</p>

Cvv8860

5/ 5

<p>Quinta dos Avidagos has a wide range of wines that goes from Avidagos White, Red and Rosé, Quinta dos Avidagos Tinto Reserva, Quinta do Além Tanha Tinto and Quinta dos Avidagos Grande Reserva Tinto. The indigenous varieties such as Touriga Nacional, Touriga Franca and Tinta Roriz, for the reds and Gouveio, Rabigato and Viosinho for white, allow them to achieve all the personality and character of the terroirs of the Douro. Combining cutting-edge winemaking with the traditional foot treading in granite mills (lagares), the aim is to produce wines with excellent value money with recognized quality worldwide, international profile and the nature of their homeland. The excellence of the wine culture, the use of traditional varieties, as well as the structural conditions of the region and the human project, has constituted the secret of success. The Douro is actually unique, singular. The wines deserve attention from critics regarding the quality and sales, both domestically and in export markets, have increased. It is the wish of the Quinta dos Avidagos also to join to the existing range of products, a Port wine in the future</p> <p></p>

Qarro6821