The most concentrated wines in terms of color, aroma and mouth structure are selected in the vintage.
The most concentrated wines in terms of color, aroma and mouth structure are selected in the vintage. Following its evolution over two years, making sure it has the qualities needed for a Vintage, it is bottled directly from the vats without filtration. It's a dessert wine.
<p>Cartuxa Red Wine pours an intense garnet color. Its aroma is complex and elegant, with notes of ripe red and black fruits beautifully integrated with touches of spices, tobacco, and vanilla from its time in wood. On the palate, it is a full-bodied wine with firm yet rounded tannins and a balanced acidity, leading to a long, persistent, and complex finish. This structured profile makes it an excellent pairing for dishes of red meat, game, and roasted pork, as well as rich oven dishes and semi-cured or aged cheeses.</p>
<p></p> <p>CARM Reserva is a very fresh and intense portuguese wine with notes of wild black fruits and black cherries balanced with enticing nuances of "Liquorice" and the aroma complexed by notes of wood.<br />The palate is very concentrated, hot, with firm tannins and smooth texture, very intense and persistent end to show the strength of the wines of the Douro Superior</p>
<p></p><p><span>Barros wines are a celebration of Portuguese talent. They express a talent which is very Portuguese, enhanced by experience and knowledge. They were created in the beginning of the 20th century, in 1913, and soon became a reference brand to Port wine consumers</span></p> <p></p> <p></p>
<p class="page-title">Carm Red Wine has an expression of ripe black berries, mulberry and black cherry introduce this wine, follwed by the seductuive flavours of black fruits and liquorice. It rounds off with hints of toasted oak, warm spicy fruity and silky texture</p> <p></p>
<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p>
<p></p><div class="tw-ta-container F0azHf tw-nfl" id="tw-target-text-container"> <div class="tw-ta-container F0azHf tw-nfl"> <div class="tw-ta-container F0azHf tw-nfl"> <div class="tw-ta-container F0azHf tw-nfl"> <div class="tw-ta-container F0azHf tw-nfl"> <div class="tw-ta-container F0azHf tw-nfl"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" style="text-align:left;" dir="ltr"><span class="Y2IQFc" lang="en" xml:lang="en">LBV Port Wine - “Late Bottled Vintage” - of excellent quality, from a single harvest. Lot of grapes and wines from the noblest red varieties of the Douro, such as Touriga Nacional, Tinta Roriz, Touriga Francesa, Tinta Barroca and many others from older vines.</span></p> </div> </div> </div> </div> </div> </div>
<p></p><div class="tw-ta-container F0azHf tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" style="text-align:left;" dir="ltr"><span class="Y2IQFc" xml:lang="en" lang="en">Port wine of exceptional quality, from a single harvest. Lot of grapes and wines from the noblest red varieties of the Douro, such as Touriga Nacional, Tinta Roriz, Touriga Francesa, Tinta Barroca and many others from older vines.</span></p> </div>
<p></p><p>Quinta da Boeira 30 years is a selection of old wines aged in oak barrels whose final lot presents an average age of 30 years. An excellent port of Quinta da Boeira, which is known for its port of luxury wine line and with a tradition since 1850.</p>
<p></p><p>Kranemann Colheita 1999 Port Wine reveals an attractive amber color with some depth; lively, rich and complex aroma, predominantly of toasted almonds, walnuts and a vanilla touch. and a touch of vanilla; great freshness on the palate, still showing a good volume in the mouth, soft and balanced, lively and elegant in its long finish</p>
<p></p><p>Auburn color with amber halo. Rich and elegant nose combining aromas of ripe wild berries with delicate dry and subtle fruits. Complex notes of butterscotch caramel and fine wood. Soft and silky on the palate, full of ripe flavors resembling candied cherries.</p>
<p></p><p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>
<p></p><p>Kranemann 20 Years Old Port Wine reveals a wine with an amber color, bright and attractive; delicate aromas but with great aromatic richness and complexity coming from a good and long evolution in wood casks, with great freshness the tones of with great freshness, almond fruit, honey and orange peel skin; great smoothness and beautiful balance on the palate of fruit, sweetness and acidity, leading to a vibrant, fresh and extremely persistent finish. </p>
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The most concentrated wines in terms of color, aroma and mouth structure are selected in the vintage.