Vallado 2023 Rosé Wine

5/ 5

<p>0</p> <p>Quinta do Portal is a family winemaking company that embraced with passion the Boutique Winery concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel</p> <p></p>

Qpvsb4282

5/ 5

<p></p><p>“Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley”. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents</p>

Valdsr5701

5/ 5

<p></p><p><span>Elegant, fresh and well-balanced, with soft approachable tannins, our Maria Mansa white wine offers delicious notes of fruit on the palate, typical of the wines from this region, in good harmony with the notes of wood</span></p> <p></p>

Mmw418

5/ 5

<p></p><p>Monte Velho Red was launched for the first time in 1992, its name comes from the monte located next to the Caridade reservoir, at Herdade do Espor. At the time, the wine boasted the same origin and philosophy as Espor Reserva but was created to reach more people and make daily wine consumption an experience.</p>

Mtvelre163

5/ 5

<p></p> <p>Produced thinking of those who appreciate a natural and healthy lifestyle, our olive oil is born from the search for a sober and harmonious balance. It reveals a slightly sweet and fruity flavor. Directly from the earth to your table, our organic olive oil does not contain any chemicals in its industrial processing. This is ideal to be consumed raw, but also as a seasoning or tasting.</p>

SeixoOil9304

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents</p>

Valw540

5/ 5

<p></p> <p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p></p><p class="page-title">Pó de Poeira 2016 White has a Pale colour, smells very fresh, which protrude floral notes accompanied by a certain mineral. In the mouth the wine is quite nice, full of sweetness and acidity with a nice, very floral and still shows some citrus combined with suggestions of ripe fruit, the end is prolonged and persistent.</p> <p></p> <p></p>

Ppw423

5/ 5

<p></p><p>The nobleness of the grapes Touriga Nacional, Touriga Franca and Tinta Roriz, associated to the ground and the microclimate of the region has given Quinta Seara d’Ordens Vinhas Velhas personality and a unique character</p> <p> </p> <p></p>

Sorsvv44563

5/ 5

<p></p><p>Busto Grande Escolha 2017 White Wine presents bright citrus colour, floral aroma and marked by toasted cream. The palate is full and velvety with a persistent final acidity.</p> <p>Ideal with roast fish, seafood and white meats.</p>

10598

5/ 5

<p></p><p><span>Quinta da Carolina is located in the DOC region of the Douro Valley, in the left hand of the Douro river in the Cima Corgo sub-region, 4km south of Pinhão</span></p> <p></p> <p></p>

Carw1124

5/ 5

<p></p><p> Val Moreira White Wine presents a greenish yellow colour. It is a wine with fresh aromas where citrus, floral and mineral notes stand out. The tasting is vibrant, showing a wine with structure, very good acidity, persistent and mineral finish. </p> <p></p>

Vmw8889

5/ 5

<p></p><p>A 23-year-old winemaker and an English winemaker could only go wrong. "Portuguese winemaker António Maçanita and English consultant and winemaker David Booth met in early 2004. Over the next few months, Antonio was already learning viticulture with David and a great friendship developed. The next step would be to make wine. First wine, first success, with the Alentejo Trophy at the International Wine Challenge, awarded for the second time in 22 years of competition</p>

Fpbrd6259

5/ 5

<p></p><p>Miura Baga Red Wine reveals flavours of red fruit, wild fruit; well-integrated but persistent tannins with good acidity. Long, intense finish for a young Baga. Wood present but not overpowering. </p> <p>Goes very well with strong cod and octopus dishes, as well as red meats with some fat and consistency.</p>

10730

5/ 5

<p></p><p>MATEUS &amp; SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Wine Region</p>

GravCoaColhRose6771

5/ 5

<p></p><p><span>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</span></p> <p><span><span>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</span></span></p> <p></p> <p></p>

Lfeiw734