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<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p>
<p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p>
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<p></p><p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p></p><p>Quinta do Mondego – located in Nelas – is a Family Owned Estate and one of the most important vineyards of this wine region of Portugal. The vineyards of Quinta do Mondego flourish in an idyllic setting on the banks of the river that names the estate – MONDEGO, which result in elegant and traditional wines that embrace the Terroir</p>
<p></p><p><span>Quinta de S. José is a family project that began in early 1999 by the will of the João’s father, Ruy Brito e Cunha, due to the excellent location of the houses in the Quinta, practically on the side of the river.</span></p>
<p></p><p>Quinta do Portal is a family winemaking company that embraced with passion the Boutique Winery concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel</p>
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<p>With more than 50 years of experience and passion for work, JMV Distribuição has been chosen by national and international brands of great importance to get their nectars to consumers. The focus on service, economic solidity and international experience are the guarantee of the preference of wine producers and spirits of excellence</p>
<p>D. Graça Grande Reserva Vinhas Antigas Curtimenta White Wine is produced from grapes of old vines grown at high altitude, which gives it a distinct character and personality. Its winemaking is particular, being fermented with the skins (curtimenta) in granite tanks with mechanical treading, a process that results in a deep yellow color and a striking and unique texture. The wine aged for about six months in oak barrels, gaining notes of spices and resins, and was scored 17.5 points by Grandes Escolhas magazine.</p>
<p></p><p>Quinta do Javali Maria Luisa Red Wine presents initial nose with spices (black pepper), grass and understory notes. Aromas of cigar and shale follow. After some time of aeration, notes of black plum and dark chocolate appear. As a result of a patient wait, the ripe black fruit appears in all its splendor.“Grandiose” mouth, with an enormous richness in well-balanced tannins with surprising acid freshness. The immense structure supports the fruity flavors of black plum with “grandeur”. There are even “earthy” sensations, again with stunning freshness.</p>
<p></p><p><span>Nuno Aguiar (winemaker, former collaborator of Anselmo Mendes) and António Olazabal Ferreira (marine biologist in accelerated conversion to winemaker) have launched a wine called Boina, the first one is from 2015 and has a very appealing aesthetic. A series of wines that the duo began to produce in the Douro and in Trás-os-Montes, under the Portugal Boutique Winery project. The brand Boina groups the wines without wood of the Douro.</span></p>
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
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Oscar's is a Rosé Wine from Quevedo produced in the Douro region
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