Quinta de Saes Tobias 2020 Red Wine

5/ 5

<p></p><p>The Quinta do Côtto, in Cidadelhe, relatively close to the Régua, is a property of 75 hectares of vineyard and a plot built in the eighteenth century. The owners of the farm, the Montez Champalimaud family, exclusively produced Port wine until the beginning of the 20th century. In 1980 Miguel Champalimaud launched the first Quinta do Côtto Grande Escolha, consolidating the concept of Douro's quinta wines, which are still rare in the region.<br />The Quinta do Côtto brand has grown greatly in notoriety since then, until it became one of the most classic and prestigious references in the Douro region</p>

Qcr1393

5/ 5

<p></p><p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p>

Sgal5490

5/ 5

<p></p><p>Rocim is the owner of Herdade do Rocim and Vale da Mata. Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. Because dreams are endless</p>

Hrc3286659

5/ 5

<p></p><p>In 2001 began the adventure of Sandra Tavares da Silva and Jorge Serôdio Borges. This young couple at first had no vineyards or wine, but a common dream, a personal project to which they dedicated themselves body and soul.<br />The name Wine &amp; Soul is the consequence of his passion and total commitment to wine. From the beginning the work of this company focuses on an untiring search for exceptional vineyards in the Pinhão valley, the historic heart of the great Port wines, and give them a voice</p>

Ptr8620

5/ 5

<p></p><p>Quinta de Saes is produced by Alvaro Castro</p>

Qsen2734

5/ 5

<p>Frei João Reserva Red Wine displays a deep ruby color and opens with elegant aromas of ripe black fruits, dried figs, pine resin, and subtle herbal and spicy notes. On the palate, it is full-bodied and structured, with firm but polished tannins and a long, fresh finish. Recognized for its quality, Frei João Reserva Tinto has received numerous accolades, including a Gold Medal at the Portugal Wine Trophy and Bronze at the Asia Wine Trophy. With a solid structure and vibrant acidity, it’s ideal for cellaring and pairs beautifully with rich meat dishes and aged cheeses.</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span></p> <p>1978, 1980, 1983, 1985, 1995</p> <p></p>

6234

5/ 5

<p></p><p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>

Intrd4710

5/ 5

<p></p><p>Marquês de Borba Red is an excellent Alentenjo wine produced by Joao Portugal Ramos</p> <p></p>

Mbbr929

5/ 5

<p></p><p>Pretexto is a Portuguese Dão red wine produced with own grapes from different vineyards in the Dão region with an altitude of 480-620 meters. Fermented in stainless steel with 30% whole bunch, it ages in French oak vats. It is the fruit that shines and dominates this wine combined with good acidity and a minty and balsamic profile. It is an elegant wine with the typical freshness of Dão</p>

Pr8963

5/ 5

<p></p><p>Quinta da Falorca is a great brand of portuguese wines produced in Dão region</p> <p></p> <p></p>

Qtftn1134

5/ 5

<p>Casa da Passarella O Fugitivo Rosado displays a perfect pink color. Its serene, elegant, and highly seductive aroma offers delicate yet complex suggestions of apricot, raspberry, pomegranate, wild strawberry, and floral nuances. On the palate, it is absolutely irresistible, showcasing clarity, precision, and extreme elegance, with a balanced, fresh, and vibrant acidity that makes it an excellent culinary partner. Its versatility makes it ideal for pairing with appetizers, grilled dishes (especially fish and white meats), salads, and various fish and seafood preparations</p>

4849

5/ 5

<p></p><p>Quinta dos Carvalhais allies experience with innovation to create very elegant wines with intense, delicate flavours and unique personalities that reflect the region</p>

Qtdv2183

5/ 5

<p></p><p>Cabeço de Mocho Red Wine is the result of an excellent combination of Alfrocheiro, Jaen, Tinta Roriz and Touriga-Nacional grape varieties produced and vinified at Quinta das Camélias. It presents a deep ruby colour with dark red nuances. The aroma is very complex and delicate, showing mature notes of cherry and blackberry, combined with expressions of fresh vanilla and a light hint of clove. In the mouth it is full and round, well muscled with educated tannins. It shows finesse, exquisite bouquet and a long persistence. It should be served at 16-18º accompanying red meat dishes and strong cheeses.</p> <p>     </p>

CabecoMochoW9691

5/ 5

<p></p><p>Alvaro de castro is the producer of Quinta de Saes</p>

273Qtsrd0

5/ 5

<p></p><p>Produced from old vineyards of Dão, the grape juice ferments in barrels and foudre without temperature control. This is a low intervention white wine, very elegant with crisp acidity despites its density and complexity. Rich and fresh, makes us salivate with its vibrant acidity. Still a young white.</p>

Tpw8968

5/ 5

<p></p><p>Quinta dos Carvalhais Jaen Red has a deep rich red hue. It has a very fresh bouquet for a red wine, with an emphasis on violet floral notes, a touch of menthol and red fruits. Its palate is marked by a well-balanced acidity with soft and elegant tannins. Quinta dos Carvalhais Jaen Red 2009 has a medium but well-balanced body, ending in an explosion of fresh red fruits</p>

Acja2187