Medusa 2019 Red Wine

5/ 5

<p></p><p>Medusa Wine is the producer of this wine.</p>

Medusa9726

5/ 5

<p>Frei João Red Wine reveals aromas of ripe black fruits, dried figs, pine forest herbs, and gentle spice. On the palate, it is firm and structured, offering bright acidity, fine tannins, and a long, elegant finish. With time in bottle, it develops added complexity, showing notes of tobacco, leather, and earth, while preserving its freshness. Balanced and expressive, it pairs beautifully with grilled meats, aged cheeses, or traditional Portuguese dishes like roast lamb or leitão (suckling pig).</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span></p> <p>1983, 1985, 1987, 1995</p>

Fjr8365

5/ 5

<p></p><p></p> <p>Campolargo is a family brand of great wines from Bairrada</p> <p></p> <p></p>

Cc3198

5/ 5

<p></p><p>Quinta do Ortigão is located right in the center of Anadia, so much so that it seems strange that in the middle of an urban circuit, between rotundas, houses and super markets you can find a wine producer on the next bent</p> <p></p> <p></p>

Qtosb1018

5/ 5

<p> <span lang="en-sg" style="color:#0a0a0a;background:#FFFFFF;" xml:lang="en-sg">On the palate, António Marinha Rosé is remarkably crisp and persistent, offering vibrant flavors of </span><strong><span style="font-family:Calibri, 'sans-serif';">strawberry</span></strong> and blueberry jelly. Its versatile character makes it an ideal choice for pairing with light summer dishes, including grilled fish, seafood, and pasta, or simply enjoying as a refined aperitif</p> <p></p>

4106

5/ 5

<p></p><p>Quinta de Baixo Syrah is a great red wine fom Bairrada region</p>

Qtbs6844

5/ 5

<p>Ortigão Quatro Dezasseis White Wine is excellent with dishes that can match its depth and complexity. It pairs beautifully with oven-roasted fish, lamb or goat dishes, and soft cheeses, as well as refined poultry preparations, enhancing both the wine’s freshness and the food’s flavours. Serving it chilled at around 10–12 °C will help to highlight its acidity, elegant texture, and aromatic depth, making it a versatile choice for meals from seafood starters to richer white-meat mains.</p>

3897

5/ 5

<p>Located in the heart of Bairrada, in São Lourenço do Bairro, where tradition in wine production goes back to 1930.<br />Inaugurated in 2007, Quinta do Encontro, a winery with the signature of the architect Pedro Mateus, is located in the vineyard landscape, in full harmony with nature, and is the result of a different and innovative vision of making and communicating the wines of Bairrada Region</p>

Qteb1454

5/ 5

<p>When tasting the Poço do Lobo Tinto 1987, expect the characteristics of a mature and evolved red wine: a clear garnet color gradually fading to mahogany. The aroma is very complex, with notes of red and black berries, dried fruits, earthy undertones, mushroom, resins, and spices (peppery, coffee, smoke), along with subtle floral and secondary notes. On the palate, it offers a soft attack, medium structure, and present but smooth, good-quality tannins. The acidity is well-integrated, sometimes with a sweet/sour duality. The finish is long, dry, and persistent. This wine, despite its age, remains alive and vibrant, with good acidity and a gastronomic profile, making it ideal for roasted or grilled red meats, game, and aged cheeses.</p> <p></p> <p><span style="text-decoration:underline;"><strong>Years available for purchase. Price on request:</strong></span></p> <p><span style="text-decoration:underline;"></span>1989, 1991</p>

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