Luis Pato Vinhas Velhas 2022 White Wine

5/ 5

<p></p><p>The Vinho Verde Region is the largest Portuguese demarcated region and is situated in the northwest of the country, coinciding with the region known as Entre Douro e Minho.</p>

Solbou37

5/ 5

<p></p><p>It is the leading brand from Dão and the world’s best seller from that region. Cabriz tells a story that is born in Dão, in a trip through the heart of Portugal, through the lands, hills and people, presenting a wide portfolio that seeks to fulfil all segments and moments of consumption but always following the same principle: to give our clients wines that have great quality-price ratio.</p>

Ccsr237

5/ 5

<p></p><p>For more than three centuries, the Paço do Conde Estate has been owned by the Castelo Branco family. The origin of one of the oldest agricultural enterprises in the country, founded in 1928 under the name Sociedade Agrícola Paço do Conde, is now managed by the current owners, José António Ferrão Castelo Branco, Luís Miguel Ferrão Castelo Branco and Maria Luísa Castelo Branco Schmidt, grandchildren of the founder.</p>

Hpcr4743

5/ 5

<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery.</p>

Der265

5/ 5

<p></p><p>Morgadio da Calçada is one of the 13 manor houses that tell the stories of the major Port wine producers of Provesende. Surrounded by terraces covered in vineyards and olive trees, the house takes us on a comfortable and refined journey back to the 17th century</p> <p></p> <p></p>

Mcwh4789

5/ 5

<p></p><p></p> <p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery</p> <p></p>

Cefr3448

5/ 5

<p>Frei João White Wine shows a clear, bright citrus to straw yellow color. The aroma is fresh with notes of citrus fruits (lemon, grapefruit), green apple, and sometimes subtle floral or mineral hints. On the palate, it's crisp and refreshing, with vibrant acidity, a light to medium body, and a clean, dry finish. This makes it a highly versatile wine for pairing with fresh seafood, light salads, white meats, vegetarian dishes, and sushi, and it's best served well chilled.</p>

Fjw8367

5/ 5

<p></p><p>Quinta do Ortigão vineyards are located at the heart of Bairrada, in Anadia, between the Caramulo and Buçaco mountains at an elevation of about 50 meters above the sea level. The older vineyards were planted in 1972, followed by new plantations in 1999</p>

10313

5/ 5

<p></p><p>Kompassus Coleção Privada Tête de Cuvée Rosé Wine presernst very present acidity from a sparkling wine base, has a very soft and bright copper colour. A creamy, fascinating aroma with hints of iodine.</p>

11040

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpcsr7572

5/ 5

<p></p><p>Quinta de Baixo VV vinhas Velhas is producer by Niepoort</p>

vvvv6842

5/ 5

<p></p><p> </p> <div id="spell-place-holder"> The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</div>

Pord4375

5/ 5

<p>Visually, it displays a very pale salmon (partridge-eye) hue. The nose is elegant and complex, with aromas of fresh red berries, dried flower petals, and a subtle mineral note. On the palate, it is bone-dry, exceptionally fresh, and persistent, offering great finesse and structure. Serve chilled between 10–12 °C, and pair with canapés, seafood, or lean meats</p>

6232

5/ 5

<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

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