Outrora Raro Red Wine presents a deep nose where fine cherry notes cohabit with chalky and iodized notes, as well as hints of graphite, dark chocolate, black pepper and wild herbs. The rich, tense palate catapults all these aromatic sensations into an enveloping, salivating and very long finish. It's a gastronomic wine, obviously, but with great plasticity when pairing due to its rare combination of lightness, richness and tension.
VPuro comes from the partnership of two oenologist friends - Nuno Mira do Ó and João Soares with the aim of producing a wine from the Bairrada region.
From this project comes initially Outrora Red, a wine made with 100% Baga variety. But soon the portfolio increased with the wines Aliás and Doravante
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Outrora Raro Red Wine presents a deep nose where fine cherry notes cohabit with chalky and iodized notes, as well as hints of graphite, dark chocolate, black pepper and wild herbs. The rich, tense palate catapults all these aromatic sensations into an enveloping, salivating and very long finish. It's a gastronomic wine, obviously, but with great plasticity when pairing due to its rare combination of lightness, richness and tension.
