Astronauta Vinho da Talha 2018 Red Wine

5/ 5

<p></p><p>Pequenos Rebentos is the project of producer and oenologist Marcio Lopes, in the Vinho Verde region.</p>

Prs8981

5/ 5

<p></p><p>Astronauta Touriga Nacional Red Wine presents dark purple, intense red berries, chocolate and spice. Varietal character of bergamot and violet. Sugary, chewy and long-lasting palate. Lively and aging tannins. Paired with red meat, shepherd’s pie, goat and sheep meat and cheese. Refreshing company for steaks with demanding spiced sauces. Serve at 18 ºC</p>

Astw2950

5/ 5

<p></p><p><span>Dalva is nowadays a brand known worldwide for the exuberance of their Distinctive Port</span></p>

Davc838

5/ 5

<p></p><p>Natural grappe entière wine. Fermentation, red like, 6 months in roman 1000 litres amphora. 1 year in stainless steel vat. 6 months of bottle ageing.</p>

Ast9832

5/ 5

<p></p><p>Sempar: a unique balance between the heat of the Alentejo and the freshness of the Serra Mountains.</p>

Sr8919

5/ 5

<p></p><p>Quinta da Plansel are situated about 100km from Lisbon, in the southeastern part of the city of Montemor-o-Novo. They have around 75 hectares of vineyards that are an integral part of the DOC area of Évora</p> <p></p>

Dlrd4911

5/ 5

<p>On the palate, Julian Reynolds Grande Reserva Red Wine is full-bodied yet balanced, with creamy tannins, mineral undertones, and a long, persistent finish. Recognized with high critical acclaim, including 92 points from Robert Parker, this wine offers excellent aging potential. Best enjoyed at 16–18 °C, it pairs beautifully with grilled meats, game, and rich, flavorful cuisine.</p> <p></p> <p></p>

Jrgre15211521

5/ 5

<p></p> <p>Quinta da Fonte Souto Rosé Wine emerge from a small experimental plot of Aragonez grapes on the hillside vineyards of the estate in the São Mamede montains range. Initially vinified as a test, its surprising quality, balance and freshness led to the decision to bottle it as the first rosé wine mad by the Symington family</p>

9361

5/ 5

<p></p><p>Casa Relvas' mission is to produce quality wines to accompany every moment of life; wines that make a meal, a celebration or a meeting more special; wines that bring back memories of good times</p>

10170

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Pltn3926

5/ 5

<p>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</p>

Malhrd6354

5/ 5

<p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto &amp; Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>

Mbrvv9008