Gloria Reynolds Red Wine is a high-end red wine from the Alto Alentejo region, produced by Reynolds Wine Growers using Alicante Bouschet and Trincadeira grapes. Grown in schist soils at Herdade da Figueira de Cima, the grapes are fermented in oak vats, and the wine is aged for 24 months in French oak barrels. It is a wine with great aging potential, only being released to the market after eight years of resting in the bottle.
With a deep garnet color, the Gloria Reynolds Tinto offers intense aromas of ripe dark fruits, dark chocolate, and spices. On the palate, it is a structured and elegant wine with smooth tannins, balsamic notes, and a long, persistent finish. It is an ideal match for roasted or grilled red meats.
<p>Porta da Ravessa White is an Alentejo wine. This wine displays a citrus yellow colour and an intense fruity aroma with a light and fresh flavour.</p>
<p>n the glass, iPousio Syrah Red Wine reveals aromas of ripe red fruits intertwined with woodland notes, balsamic touches, dark chocolate and a hint of toasted oak. On the palate, it is full-bodied and velvety, with firm yet polished tannins that lead into a long, persistent finish. Fresh, balanced and sophisticated, this wine is the perfect companion to grilled red meats or simply enjoyed on its own as a statement Syrah from Portugal’s Alentejo.</p>
<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>
<p></p><p>Quinta do Zambujeiro is located about 170 km southeast of Lisbon, in the Alentejo. Emil Strickler a Swiss wine connoisseur bought the property in 1998. A team of experts, Nuno Malta, assisted by Winemaker and Winemaker Luis Lourinho and Globalwine AG's consultant oenologist, Alain Bramaz</p>
<p></p><p>Casa de Sabicos is the producer of the Casa de Sabicos DOC Red Wines</p>
CasaSabicosDOCR9494
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Gloria Reynolds Red Wine is a high-end red wine from the Alto Alentejo region, produced by Reynolds Wine Growers using Alicante Bouschet and Trincadeira grapes. Grown in schist soils at Herdade da Figueira de Cima, the grapes are fermented in oak vats, and the wine is aged for 24 months in French oak barrels. It is a wine with great aging potential, only being released to the market after eight years of resting in the bottle.
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