Vinha do Pastor 2022 White Wine

5/ 5

<p></p><p>Acquired by Alexandre Relvas in 1997, Herdade is located in the county of Redondo and has about 175 ha of total area, of which 35 ha are of vines planted in loamy-clayey soils derived from shale. It also has 97 ha of cork oaks, planted between 1998 and 1999.</p> <p></p>

Vprd4240

5/ 5

<p></p><p>Herdade da Maroteira is among a group of estates owned by an Anglo-Portuguese family in the Alentejo region of Portugal for over 5 generations</p> <p></p>

Dtw6658

5/ 5

<p></p><p>Between viticulture and winery work, Herdade Grande implements the processes that best the identity, tradition and differentiating expression of the wines produced</p>

HgAML8724

5/ 5

<p></p><p>The Altas Quintas project is born from the obsession of making wines with different characteristics in Alentejo for discerning lovers</p> <p></p>

Aqms8461

5/ 5

<p></p><p>Jose de Sousa red is produced by Jose Maria Fonseca</p>

Jjsrdrd3292

5/ 5

<p><span>Luisa Amorim discovered the Alentejo at an early age - where the greens and browns of the cork oak trees mixed with the holm oaks and olive trees, in an immense and seemingly infinite territory, as she stayed in the region before heading south for her summer holidays in the Algarve. In addition to cork, which plays a central role in her family universe, Luisa soon discovered that wine is one of her great passions. She later began to manage the Quinta Nova of Nossa Senhora do Carmo estate in the Douro and the Taboadella estate in the Dão region. Her family originally acquired the Herdade Aldeia de Cima estate in 1994. In 2017 she decided to rebuild the small village and plant a vineyard in the Serra do Mendro, which soon became a life project</span></p>

Hacr7777

5/ 5

<p>The Cartuxa rosé was produced from two plots of Touriga Nacional, planted in the vineyards of the Eugénio de Almeida Foundation. Manual harvesting, with subsequent cooling of the grape to 14ºC, before total destemming and optical choice of berries. After pressing (gravity loading), only the drainage and fraction of the must for drainage and low pressure for the fermentation in stainless steel tank and barrel - 10% of the lot fermented in used barrels, intensifying volume and unctuousness. No malolactic fermentation was carried out. Ageing on fine lees for nine months with regular bâtonnage. It was produced for the first time in 2021.</p>

10406

5/ 5

<p></p><p>Portus Wine - Destino Vinhos, Lda.</p>

6656

5/ 5

<p></p><p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>

Amnaia5492