5/ 5

<p></p><p>Quinta da Oliveirinha Vinha Franca Red Wine is made from various grape varieties, with a predominance of Touriga Franca. It has a very full and intense aroma, liquorice, ripe blue fruit (blackberry), woodland notes, coffee and spices. Voluminous on the palate, elegant and tense, layers of fruit, with a very savoury and capitoso finish.</p>

10985

5/ 5

<p></p><p>Menin Maria Fernada Red Wine</p> <p>Each bottle of ‘Maria Fernanda’ contains not just a wine, but a journey. It is the result of a unique alchemy, where the nobility of the Douro's terraces meets the courage of the hands that have moulded the land over the centuries. Each vintage is a masterpiece in a different chapter of this wine narrative ‘without beginning or end’.</p>

10986

5/ 5

<p></p><p>Menin New Legacy is a wine with an intense ruby colour, very fine aromas of sour cherries, cassis and dark chocolate, while also showing balsamic and cherry nuances, nutmeg and peppermint. The palate is well-structured but full of harmony and freshness, with a long and persistent finish.</p> <p>100-year-old Vinha Velha | 45-year-old Touriga Franca</p> <p></p>

10987

5/ 5

<p></p><p>Menin Dona Beatriz Red Wine has a bright ruby colour and a slight depth. On the nose, we are surprised by the combination of notes of dried roses, forest fruits, black plum, cedar and nutmeg. Involving, with very fine tannins, full of elegance and depth.</p> <p></p>

10988

5/ 5

<p></p><p>Monte das Bagas Pinot Noir Red Wine is the result of a passion and challenge to create a distinctive and daring profile. Its light, open colour awakens our senses to feelings of subtlety. Aromatically very expressive, sweet and rich in primary aromas of cherry, raspberry and strawberry. On the palate, the acidity is present and well integrated, with a medium body and an elegant finish that allows us to make the most of this grape variety planted on the Alentejo plains. The grapes were harvested early in order to obtain a wine with a low alcohol content and generous acidity, thus creating a very balanced and highly challenging wine.</p> <p></p>

10999

5/ 5

<p>Casa de Vilacetinho, located in Alpendurada overlooking the Douro River, with 30 hectares of vineyards that grow in a continuous and orderly manner on granitic terrains, with a predominantly southern exposure, has become one of the most favorable places in the demarcated region of Vinho Verde for the production of top-quality wines.</p>

11000

5/ 5

<p></p><p>Monte das Bagas de Ouro Superior Red Wine has great aromatic intensity, enveloping us in a whirlwind of unique sensations, where the fruits of the forest react with a striking note of mint. In the mouth we feel volume, structure, but everything in the right, perfect proportion.</p> <p>You want to try it again for the pleasure it gives you, for the passion it arouses in you.</p>

11001

5/ 5

<p></p><p>Quinta do Cruzeiro White Wine has a fresh, delicate aroma with hints of tropical fruit with a mineral background; a soft texture, balanced acidity and a fruity mouthfeel. Long and elegant finish. Complex and harmonious.</p> <p>Ideal as an aperitif or to accompany grilled fish and cooked seafood. It should be served at a temperature of 8 to 10ºC.</p>

11003

5/ 5

<p></p><p>Quinta do Cruzeiro Unfiltred White Wine has a fresh, delicate aroma with hints of tropical fruit and a mineral background; a soft texture, balanced acidity and minerality, with a fruity mouthfeel. Long and elegant finish. Complex and harmonious.</p> <p>Ideal with grilled or roasted fish in olive oil and boiled seafood. It should be served at a temperature of 10 to 12ºC.</p> <p></p>

11004

5/ 5

<p></p><p>Sousa Lopes White Wine reveals a fresh, delicate aroma with hints of tropical fruit and some minerality; a soft texture, balanced acidity and a fruity mouthfeel. Long and elegant finish. Complex and harmonious.</p> <p>Ideal as an aperitif or to accompany grilled fish and cooked seafood. It should be served at a temperature of 8 to 10ºC.</p>

11005

5/ 5

<p></p><p>Sousa Lopes Loureiro White Wine has a fresh, delicate aroma with hints of tropical fruit and a mineral background. Fresh citrus notes on the palate, revealing acidity and elegance. Long finish with delicious notes of orange and lemon. Complex and harmonious.</p> <p> Ideal with grilled fish and cooked seafood. It should be served at a temperature of 11 to 12ºC.</p>

11006

5/ 5

<p></p><p>Sousa Lopes Reserva White Wine is straw-coloured, with an aroma of orange blossom combined with hints of apricot, ginger and spices, all still very young. In the mouth, it's dry, creamy and sophisticated, with a perfect acid balance as the dominant note.</p> <p>Ideal with soft sheep's cheese, prawn curry and roast fish. It should be served at a temperature of 12 to 14ºC.</p>

11007