Flor das Tecedeiras 2015 Red Wine

5/ 5

<p></p><p>Van Zellers &amp; Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres</p>

Rvdm3021

5/ 5

<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p>

Qpsrd3833

5/ 5

<p></p><p class="hiddeh1">Quinta Nova de Nossa Senhora do Carmo is a place of extreme beauty in the heart of Douro valley and owned by Amorim family since 1999. But the «quinta» is much earlier than this and history confirms it as a great land belonging to the Portuguese Royal House, having been identified its first owner in 1725.</p> <p class="hiddeh1">Mirabillis, Quinta Nova Vintage, Pomares, Grainha and Quinta Nova Red and White wine</p> <p></p>

Qtun690

5/ 5

<p>Foral dos Quatro Ventos is an <span>ideal pair for elaborate fish dishes or with meats</span></p> <p></p>

Forr409

5/ 5

<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas.  Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>

Lfeitr735

5/ 5

<p></p><p>Assobio Red winemakers are Jose Luis Moreira da Silva and David Baverstock. Red with violet tones colour, fresh and intense with dominant red fruit aromas and the palate is fresh and elegant with a persistent finish</p> <p></p> <p></p>

Asb544

5/ 5

<p></p><p>This wine is a perfect wine from Douro Region.</p>

CortesReguengo10043

5/ 5

<p></p><p>At the height of 640 meters, in the heart of the "Douro International Park", the DOURO COLINAS project was born.<br />It is in the abrupt transition of the granites of the plateau and the first folds of shale to the river Douro that is, among cliffs and cliffs, the farm with 450ha of which 106ha of vineyard.</p>

cdrw7682

5/ 5

<p></p><p>Pôpa Reserva is a white wine with a very complex nose, where very elegant floral aromas stand out. On the palate, it's fresh, pure and has high acidity and a long, savoury finish.</p> <p>These are wines where balance stands out, with vibrant freshness and acidity, fruit aromas and floral notes, but also body and structure, imprinted by ageing in wood. Wines to drink at the table with comfort food.</p>

11086

5/ 5

<p></p><p>The Casa Agricola Águia Moura  is a small family business that is dedicated, combining tradition and modernity, the production of DOC Douro wines, always with the aim of obtaining wine productions with great potential for quality</p>

Amro7113

5/ 5

<p></p><p>Val Moreira Altitude Red Wine has a very captivating aromatic elegance. The fresh fruit combines very well with the cigar box notes and spices that it receives from the ageing in used barrels. In the mouth, the silky, fresh texture sets up a surprisingly long and addictive finish</p>

Vmar8893

5/ 5

<p></p><p>Grau Baume established in 2008 positioned has a signature wine producer in a very small scale Douro DOC wine, with a strong experimental character is born from successfull micro vinifiacations.</p>

GrauBaume9711

5/ 5

<p></p><p>Curral Telles Mu TRed Wine presents dark grenat colour, clear and bright. Expressive and enveloping perfume  with aromas of spices such as cinnamon and hints of fresh grapes. On the palate  a distinctive, fine and persistent tannic texture.</p> <p>The grapes are destemmed and not crushed. They ferment spontaneously in a 500 litre barrel in which they macerate for 18 months. A different view of Douro wines through their vinification.</p>

10522

5/ 5

<p></p><p>Quinta do Vallado, established in 1716, is one of the oldest and most famous Quintas in the Douro Valley. It once belonged to the legendary Dona Antia Adelaide Ferreira, and still belongs to her descendents.</p>

Vallr123