Val Moreira Altitude Red Wine has a very captivating aromatic elegance. The fresh fruit combines very well with the cigar box notes and spices that it receives from the ageing in used barrels. In the mouth, the silky, fresh texture sets up a surprisingly long and addictive finish
Val Moreira Altitude Red Wine has a very captivating aromatic elegance. The fresh fruit combines very well with the cigar box notes and spices that it receives from the ageing in used barrels. In the mouth, the silky, fresh texture sets up a surprisingly long and addictive finish
<p>In the glass, Casa da Passarella A Descoberta Rosé Wine displays a brilliant salmon-pink color, offering intense aromas of exotic fruits like passion fruit and mango, alongside fresh red cherry notes. On the palate, it is lively and well-balanced, with crisp acidity and a clean, lingering finish. This rosé is not only ideal for warm days and casual gatherings, but it also pairs beautifully with grilled seafood, salads, light pasta dishes, or can be enjoyed on its own as a stylish aperitif.</p>
<p>Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always. <br />Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines</p> <p></p> <p> </p> <p></p>
<p></p><p>Monte da Raposinha is a family business focused in the production of exceptional high quality Wine from Alentejo. From red to sparkling wine, without forgetting white wine, Monte da Raposinha intends on providing its consumers singular and pleasurable moments.</p>
<p>Casa da Passarella O Fugitivo Bastardo displays a light to medium red color with red hues. On the nose, it offers inviting red fruit aromas like cherry and raspberry, complemented by vegetal notes and sometimes a hint of spice. The palate is elegant, delicate, and remarkably complex, featuring well-integrated yet soft tannins and a long, persistent finish. Its refined character makes it a versatile pairing, excellent with richer fish dishes, white meats (poultry, pork), lighter red meats, and tomato-based dishes.</p>
<p></p><p>Herdade do Portocarro lies within the demarcated Península de Setúbal.</p> <p>The name is self-explanatory because it contains all the potential, characteristics and unique terroir of the Herdade do Portocarro, the origin of the whole project</p>
<p></p><p>Quinta das Cerejeiras Lisboa Rosé Wine is an excellent aperitif. Ideal to accompany pâtés, roasted fish dishes, poultry and white meats. Serve at a temperature of 10-12º C.</p>
<p></p><p>Real Companhia Velha owns Quinta do Casal da Granja, an extensive vineyard of 160ha, located in the small village of Granja de Alijó. It is also here that are located their modern wine cellars. The Grandjó brand comes precisely from a merger between the two words; Farm and Alijó. This century-old brand, celebrated its one hundred years of age in 2012, being the oldest brand of Real Companhia Velha currently in active</p>
<p></p><p>Quinta da Foz is located in the heart of the Douro Wine Region, in the Cima Corgo sub-region, in the parish of Gouvães do Douro, Sabrosa, and shares on its banks the junction of the Pinhão and the Douro rivers.</p>
<p class="page-title">Quinta do Crasto Vinha Maria Teresa White Wine offers intense ruby color and a complex, aromatic profile with notes of wild berries, cistus flower, and elegant spice. On the palate, it shows powerful structure, fine-grained tannins, and a long, harmonious finish. Best served between 16–18 °C, it pairs beautifully with grilled or roasted red meats. Vinha Maria Teresa is a rare expression of Douro terroir and one of Quinta do Crasto’s most iconic and collectible wines.</p> <p></p> <p></p>
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Val Moreira Altitude Red Wine has a very captivating aromatic elegance. The fresh fruit combines very well with the cigar box notes and spices that it receives from the ageing in used barrels. In the mouth, the silky, fresh texture sets up a surprisingly long and addictive finish