<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>
<p></p><p>Since its creation in 1942, Sogrape Vinhos has been investing in the main Portuguese wine regions. With a strong presence in Dão, Douro and Vinhos Verdes, entry into Alentejo - the national wine region with the highest growth rates - was natural and inevitable</p>
<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery</p>
<p></p><p>The founders of Burmester house are John Burmester and Henry Nash. Its origins go back to Germany and projected the Douro and Port in the United Kingdom.</p> <p>Burmester has been iconic since 1750</p>
<p></p><p>A & D Wines, a family-owned wine producer in the region of Baião (Vinhos Verdes).<br />A & D Wines has 45 hectares of vineyards in the Baião sub-region, divided by Quinta de Santa Teresa, Casa do Arrabalde and Quinta dos Espinhosos properties.</p>
<p></p><p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery.</p>
<p></p><p>Founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus trees from Australia, the Herdade da Calada is hidden between the gentle hills of the Alentejo. Throughout the years it has been the target of various interventions and improvements, but preserves the beauty and elegance of the original feature of the main building and today is one of the most modern and innovative winemaking domains in Portugal, with an enotourism unit, 35 hectares of vineyard, 110 hectares of olive grove, 60 of cereals, 215 of mount and a magnificent lodging</p>
<p></p> <p>Monte da Ravasqueira Reserva da Família Red Wine</p> <p>Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape</p>
<p></p> <p><span>Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region. <span>Nowadays the Adega de Borba brings together 300 associates whose vineyards cover a total area of 2,000 hectares, 70% of which is cultivated with red grape varieties and 30% with white ones</span></span></p>
<p></p><p>The Alentejo Brand Guadalupe Wine is produced by Quinta do Quetzal. This Estate is set in the heart of the Alentejo region on the rich slopes of Vidigueira.</p>
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Herdade dos Grous Red Wine is a result of a blend with Alicante Bouschet, Syrah, Touriga Nacional and Aragon.
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