It has good structure in the mouth, is voluminous and mineral, the natural acidity makes the wine fresh and elegant. Medium long and dry finish
Located in the Douro River valley, in a transitional region right on the border between the demarcated Douro region and the Vinho Verde region, Quinta da Castanheira has always been known for being a property with rich granite soil. The 1000Curvas project thus takes advantage of the best of these two worlds: the typical granite soil of the Vinho Verde region and the influence of the Douro River right there at 2 km
<p></p> <p>Mentor of the FGwines project, Francisco Gonçalves is also the oenologist responsible for the wines of the Moont'alegre brand. With a vast experience in the vitivinicola environment, he decided to advance to this innovative and pioneering project in Portugal.</p>
<p></p><p>Terras do Mogadouro Reserva White Wine goes well with white fish dishes, codfish, wild mushrooms and grilled cabbage, the more floral notes go well with grilled red meat and cheeses. </p>
<p></p> <p>ADN Alvarinho White Wine profile is distinctive and serious, creating a subtly aromatic, dry, and elegant style of wine. The nose holds floral notes, citrus and nectarine aromas and some hints of aromatic herbs which add to the wine’s complexity.</p> <p>An outstanding acidity and a delicate structure on the palate culminate in a long and expressive finish.</p>
<p></p><p>The Casal de Ventozela Agricultural Society is a family-owned company dedicated to the production of Vinhos Verdes since 1983. The vineyards are located in the small parish of Mogege, in the Vale do Ave sub-region, the heart of the Vinhos Verdes region.</p>
<p></p> <p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p> <p></p> <p></p>
<p><span>Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first portuguese producers of Alvarinho</span></p>
Soal2639
0 review
It has good structure in the mouth, is voluminous and mineral, the natural acidity makes the wine fresh and elegant. Medium long and dry finish