Aplauso Baga Brut Sparkling White Wine

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p> <p></p> <p></p>

Lpvf1552

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpbbs1551

5/ 5

<p></p><p>From Vinho Verde to the Alentejo, via the Douro and Dão, with "leaps" across to the Azores, Brazil and Argentina, Anselmo Mendes has undertaken a path as wine-maker, by cultivating a passion in each region, getting to know the voice of each land and trying to bring out the best in each wine. Today, as a consultant, he has had various successful projects from one end of Portugal to the other, and abroad.</p>

Amasww7789

5/ 5

<p></p><p>Maria Carvalheira and José Carvalheira are the owners of the vinicola company Carvalheira, responsible for creating unique and distinctive wines in a vitinicola region of excellence - Bairrada.</p>

Hgcbn4736

5/ 5

<p></p><p>Caves founded more than 50 years ago, located in a property with more than 30 hectares, currently. These caves are carved in the rock, in blue granite, reaching a depth of 72 meters</p>

Mgceb2566

5/ 5

<p></p><p>Sparkling wine produced from grape picking for grape harvesting, ideal for sparkling wine, and following the traditional foaming method which requires bottle fermentation for a period of more than 12 months.<br />It has a citrus color, with a fine and persistent bubble. Exquisite nose with herbal, floral notes and green apple. Fine bubble mousse, lively acidity, pineapple notes, textured and velvety mouth, very dry and persistent finish.</p>

7312

5/ 5

<p></p><p>Bágeiras Colheita Sparkling White Wine is produced through traditional methods, fermented in the bottle, and the remuage is done by hand in wooden pupitres</p>

Qbsrbw7653

5/ 5

<p></p><p>Quinta das Bágeiras wines share great longevity, whether they are red, white or sparkling wines</p>

Qbgrsp7814

5/ 5

<p></p><p>The Primavera Caves were founded in 1944 by the brothers Vital and Lucénio Rodrigues de Almeida. From small and totally manual installations, the company now has a covered area of 10,000 m2, with technologically advanced equipment.</p>

Cob7051

5/ 5

<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Kbbs7823

5/ 5

<p></p><p>Dom Ponciano presents a citrine yellow colour with fine bubbles and persistent cord. Good balance between acidity and alcohol where the fruity aroma of Alvarinho variety persists.</p> <p>Ideal with roasts, red meats, suckling pig and cheeses. </p>

Dpsp9069

5/ 5

<p></p><p>Marquês de Marialva Blanc de Blanc Medium Dry Sparkling White Wine</p>

6379

5/ 5

<p></p><p>Joaquim Arnaud Brut Nature  is a sparkling wine from the Vinhos Verdes region, produced by Joaquim Arnaud in collaboration with Abel Codesso. It has a fine, persistent bubble, with hints of lime and a lot of creaminess, as well as remarkable elegance, freshness and complexity.</p>

10793

5/ 5

<p></p><p>Morgado do Bussaco Baga Bruto White Sparkling Wine has a citrus colour, fine and elegant bubbles. Fruity aroma with notes of white fruit and orange citrus. The palate is complex and creamy, with notes of biscuit and a slight toastiness, with a harmonious and long finish.</p>

10945

5/ 5

<p></p><p>Herdade do Perdigão is a brand of Alentejo wine</p> <p></p>

Hpbsp5839

5/ 5

<p></p><p>Cooperativa Agrícola do Távora CRL is located in the "Távora - Varosa" Demarcated Region, between the Douro and Dão regions.<br />Given its unique conditions - granite soils, primary and poor in limestone, high altitudes, continental temperate climate, among others - makes it a privileged place in the production of apple and wine.</p>

Tdpl5277