Tawny Port of high quality, obtained by stocking selected wines from different harvests, aged in hull, and whose average age is 20 Years
It all began in 1918 when on 15 August, a few months before the Armistice, Manoel Domingues Poças Júnior, born in the heart of the Port Wine hustle and bustle, decided to establish his own company. With his uncle, he created a company to sell grape spirits to large Port Wine shippers. Soon afterwards he opened the head offices in Vila Nova de Gaia, where they remain to this date. Today, with three quintas in the best winemaking areas of the Douro Demarcated Region, Poças ensures its total control over the quality of its wines and the family is more involved than ever before
<p></p><p><span>The exact recipe is unknown, but it is known to be a wine that blends the characteristics of an old tawny with bitter of quinine and the aromatic exuberance of a set of essences that would have been used at the time of its preparation</span></p>
<p></p><p><span lang="en-us" xml:lang="en-us">Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.</span></p>
<p></p><p><span lang="en-us" xml:lang="en-us">Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.</span></p>
<p></p><p>It all began in 1918 when on 15 August, a few months before the Armistice, Manoel Domingues Poças Júnior, born in the heart of the Port Wine hustle and bustle, decided to establish his own company.<br />With his uncle, he created a company to sell grape spirits to large Port Wine shippers. Soon afterwards he opened the head offices in Vila Nova de Gaia, where they remain to this date.<br />Today, with three quintas in the best winemaking areas of the Douro Demarcated Region, Poças ensures its total control over the quality of its wines and the family is more involved than ever before</p>
<p></p><p><span lang="en-us" xml:lang="en-us">Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.</span></p>
<p></p><p><span lang="en-us" xml:lang="en-us">Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.</span></p>
<p></p><p>It all began in 1918 when on 15 August, a few months before the Armistice, Manoel Domingues Poças Júnior, born in the heart of the Port Wine hustle and bustle, decided to establish his own company.<br />With his uncle, he created a company to sell grape spirits to large Port Wine shippers. Soon afterwards he opened the head offices in Vila Nova de Gaia, where they remain to this date.<br />Today, with three quintas in the best winemaking areas of the Douro Demarcated Region, Poças ensures its total control over the quality of its wines and the family is more involved than ever before</p>
<p></p><p><span lang="en-us" xml:lang="en-us">Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.</span></p>
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Tawny Port of high quality, obtained by stocking selected wines from different harvests, aged in hull, and whose average age is 20 Years
