



Blandy's Duke of Clarence presents golden brown coloured, with honey and raisins on the nose. Full bodied and soft. This Madeira wine is excellent for the end of a dinner
John Blandy, the founder of Blandy’s arrived in Madeira in 1808. In 1811 he founded his own business as a wine shipper and general trader, with brothers Thomas and George, and started to set the foundation for the family and the island itself with the production of the most famous and unique wine in the world – Madeira wine
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