Graham’s Extra Dry White is perfect as an excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon. This Wine presents a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
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Graham’s Extra Dry White is perfect as an excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon. This Wine presents a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
