Conde de Vimioso Extra Brut 2012 Sparkling white wine

5/ 5

<p></p><p>Casal do Paço has belonged to the family of Vasco Croft since the 17th century. It has the soul of an old Quinta, and was the starting point of the Aphros project. It extends over some 20 hectares of land and forest, six of which are vineyards and four of chestnut orchards.</p> <p>Aphros Yakkos Vinhão Grande Reserva is an excellent sparkling red wine produced in the Vinhos Verdes region by the grape variety Vinhão</p>

Alrbrut7592

5/ 5

<p></p> <p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. </span><span>Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. </span><span>Because dreams are endless.</span></p>

Hrsbn6679

5/ 5

<p></p><p><strong>Quinta do Boição is located in Bucelas</strong><span>, next to the Boição stream and included in the famous </span><strong>Bucelas DOC Region</strong><span>, around 25 km away from Lisbon </span></p>

Qbsc3369

5/ 5

<p></p><p>Fita Azul is a brand that knows how to Celebrate Emotions</p> <p></p> <p></p>

Far532

5/ 5

<p></p><p>Dona Helena is a wine brand produced in the Setubal Peninsula region</p>

Dhw8208

5/ 5

<p></p><p>In 1917, Lago Cerqueira founds the Caves of Calçada with the construction of a cellar in the House. Casa da Calçada, moreover, had long produced wines, and had a crown that proved it: that which is today the oldest vineyard in the region.</p> <p></p>

Pccps5667

5/ 5

<p></p><p>Real Senhor Blanc de Blancs is produced by Vinhos Borges </p>

Rsrvbb5613

5/ 5

<p></p><p>It is the leading brand from Dão and the world’s best seller from that region. Cabriz tells a story that is born in Dão, in a trip through the heart of Portugal, through the lands, hills and people, presenting a wide portfolio that seeks to fulfil all segments and moments of consumption but always following the same principle: to give our clients wines that have great quality-price ratio </p> <p></p>

Cbsp1559

5/ 5

<p>Bright and expressive, Cartuxa Bruto offers delicate aromas of citrus, green apple, and subtle mineral notes, complemented by elegant hints of toast from its long aging. On the palate, it is crisp and vibrant, with lively acidity, fine bubbles, and a persistent, refreshing finish. With 12.5% alcohol, this sparkling wine is best served at 10 ºC and pairs beautifully with oysters, shellfish, sushi, or as an elegant aperitif.</p>

Cbsp3469

5/ 5

<p>Deep ruby in colour, Pousio Touriga Nacional Red Wine opens with aromas of violets, wild berries, and subtle hints of vanilla and spice. On the palate, it is elegant and well-structured, with smooth tannins, lively freshness, and a long, persistent finish. Perfect alongside grilled red meats, lamb, game, or aged cheeses, this Touriga Nacional is both versatile and refined — a wine that celebrates tradition while appealing to modern tastes.</p>

099

5/ 5

<p></p><p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Komsr1137

5/ 5

<p></p><p>Marquês de Marialva Blanc de Blanc Sweet Sparkling White Wine</p>

6381

5/ 5

<p></p><p>Adega Cooperativa de Barcelos</p>

Tcbsp6386

5/ 5

<p></p><p>Herédias Super Reserva Sparkling White WIne presents gale golden color. On the nose it exhibits deep aromas of citrus fruit and dry nuts, as well as pronounced vanilla, toasted bread and biscuit. On the mouth, the mousse is creamy, delicate, and very persistent, creating an enveloping texture that balances out the vibrant acidity. A versatile sparkling that is full of personality</p>

11101

5/ 5

<p></p><p>Casal Garcia was born in 1939, a year in which the vintage was particularly good. Returning by train from the grape harvest in the Douro, the French oenologist Euge Hisse decided to interrupt his journey to Oporto after passing the vines of the Quinta da Aveleda, in Penafiel. The name came about by itself, since the wine was produced from one of the vines of Aveleda: that of Casal Garcia</p>

Cgmd4058

5/ 5

<p></p><p>Caves founded more than 50 years ago, located in a property with more than 30 hectares, currently. These caves are carved in the rock, in blue granite, reaching a depth of 72 meters</p>

Mgsr2581