Aneto Grande Reserva 2021 Red Wine

5/ 5

<p></p><p>Sobredos is a family enterprise created in 2001 with the purpose of producing, bottling and commercializing small volumes of high quality wines.  ANETO is the wines brand</p>

Anerr7699

5/ 5

<p></p><p>Sobredos<span> is a family enterprise created in 2001 with the purpose of producing, bottling and commercializing small volumes of high quality wines.  </span>ANETO<span> is the wines brand</span></p>

Anewt1006

5/ 5

<p></p><p>All ports at Quinta de la Rosa are made in the ‘house style’ namely slightly drier without any cloying sweetness that is often associated with ports. As in their wines, they search for balance, harmony and equilibrium from their vineyards and they try to enable the grapes to express themselves in the bottle. The La Rosa style is to make well defined wines without too much extraction and tannin</p>

Qlrlbv9149

5/ 5

<p></p><p><strong>Sobredos</strong> is a family enterprise created in 2001 with the purpose of producing, bottling and commercializing small volumes of high quality wines.  <strong>ANETO</strong> is the wines brand</p>

Acbs7800

5/ 5

<p></p> <p><strong>Sobredos</strong> is a family enterprise created in 2001 with the purpose of producing, bottling and commercializing small volumes of high quality wines.  <strong>ANETO</strong> is the wines brand</p>

Angrdw7701

5/ 5

<p></p><p><span>Quinta de la Rosa Reserva White shows in the nose has great complexity with white fruit and herbal notes, mineral, phosphorous and graphite undertones.  Very rich on the palate, captivating with a good mouth feel and full of flavour.  The wine has plenty of character with good acidity that is round &amp; soft making the wine easy to drink.  It can easily aged for a few years</span></p> <p></p> <p></p>

Qtlr527

5/ 5

<p></p><p>All ports at Quinta de la Rosa are made in the ‘house style’ namely slightly drier without any cloying sweetness that is often associated with ports. As in their wines, they search for balance, harmony and equilibrium from their vineyards and they try to enable the grapes to express themselves in the bottle. The La Rosa style is to make well defined wines without too much extraction and tannin</p>

Qlryo3808

5/ 5

<p></p><p>Sobredos is a small family business created in 2011 to produce Douro wines.</p>

AnetoPN

5/ 5

<p></p><p>Xaino Red Wine was made from Touriga Nacional, Touriga Franca and Tinto Cão vineyards coming from our best plots located at about 450 meters high. Intense and deep red color and a very fresh and fruity aromas (berries, black cherries and spices). The palate is very concentrated showing good acidity, soft tannins, long and lingering finish.</p> <p>It should be served at room temperature 16/18°C.</p>

10623

5/ 5

<p></p><p>Quinta do Javali Maria Luisa White Wine presents golden colour resulting from the maceration process. Peculiar andchallenging nose. It has a strong aromatic intensity, with notes of fruit of very mature yellow flesh (quince), amplified by the skin maceration. Highlights include notes of caramelized orange peel, crystallized honey, dried fruits and slight earthy and resinous suggestions. To support this aromatic richness fruit of a terroir of excellence, there are harmonious sweet notes of the barrel used of high quality. In the mouth, it is surprising the “acid nerve”, which combines a remarkable acidic freshness with some admirable mature tannins, which migrated smoothly from the whole bunches, which began fermentation in a typical Douro “Lagar” (Yes, in a Lagar! !). Persistence in the mouth is very long, with a positively mineral attack</p>

Qj9226

5/ 5

<p></p><p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p>

Qprro10061

5/ 5

<p></p><p>Ferradosa is a white wine with vibrant fruit on the nose, with touches to peach, apricot and some tropical fruits. The wood is present with some aroma of vanilla and smoked. In the mouth, this wine proves to be extremely fresh, appearing an impressive minerality, which perforates the tastes of the barrel, creating an extremely fresh, vibrant and balanced wine.</p>

7325

5/ 5

<p></p><p>Herminio Miguel Abrantes is the producer of Valle do Nideo.</p> <p>Valle do Nídeo Reserva White was born in the vineyards of the Upper Douro Region. The schist soil (450 m high) gives this wine a robust and striking body.</p>

Vnr9285

5/ 5

<p></p><p>In 2008, winemaker Carlos Magalhães challenged his friends João Nuno Magalhães, Manuel Castro and Lemos, Albano Magalhães and Bernardo Lobo Xavier, who later joined João Anacoreta Correia, to acquire Quinta da Saudade.</p>

Vcrd7738

5/ 5

<p></p><p><span>Quinta da Carolina is located in the DOC region of the Douro Valley, in the left hand of the Douro river in the Cima Corgo sub-region, 4km south of Pinhão</span></p> <p></p> <p></p>

Carw1124

5/ 5

<p></p><p><span>Cistus Reserva Red Wine has a good volume of mouth, with firm but well involved tannins, a balanced and attractive set</span></p> <p></p> <p></p>

Cist406