<p></p><p>Quinta das Arcas has around 50ha, 35ha of vineyards stand out, around 30 years old, where under the influence of a very particular micro-climate grapes of high quality of the Loureiro, Trajadura and Arinto grapes are obtained</p>
<p></p><p>Convincing avant-gardism and tradition, Caves São João began the creation of sparkling wines in the year 30 and in 1959 the production and commercialization of bottled quality wines</p>
<p></p><p>Quinta do Crasto Vinhas Velhas is deep ruby in colour. The nose shows a particular complexity, with notes of gum cistus and fresh spice, very well integrated with exuberant aromas of wild fruits. Elegant on the palate, rapidly evolving into a wine of excellent volume and a compact structure made of fresh, velvety-textured tannins. The finish is lingering and balanced. A wine that mirrors the unique identity of the old vines of Quinta do Crasto</p> <p></p>
<p></p><p>Quinta da Plansel are situated about 100km from Lisbon, in the southeastern part of the city of Montemor-o-Novo. They have around 75 hectares of vineyards that are an integral part of the DOC area of Évora</p>
<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>
<p></p><p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>
<p></p><p>Symington Family Estates is one of the world's largest producers of premium Port wine, the main owner of vineyards in Alto Douro and one of Portugal's leading wine producers.</p>
<p></p><p>Lacrau Garrafeira Red Wine presents a complex, deep and elegant aroma. Red and black fruits, spices (clove) stand out, but all in a very elegant whole. In the mouth the silky tannins, balanced acidity, very focused on red fruit. Persistent finish</p>
<p></p><p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>
<p></p><p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p></p><p>Churchill's was founded in 1981 and is the only British Port Wine company to be established in 50 years. John Graham, the founder, had thus fulfilled the desire to produce a wine with its own individual style</p>
<p></p><p>With about 600ha, spread over 5 farms, the Casa de Arrochella is part of the new generation of D.O.C. Douro and olive oils D.O.P. Trás-os-Montes.<br />It is in the Upper Douro sub-region, between Vila Flor, Torre de Moncorvo and Foz Côa that the whole wine and olive production project is developed</p>
Gqrs1412
0 review
Quinta do Vale da Perdiz is the producer of Cistus wines