Julia Kemper Reserva 2011 Red Wine

5/ 5

<p></p><p>Quinta do Outeiro, with a 13-hectare plantation located southeast of Silves, a town with extensive wine references, is influenced by the proximity to the sea, sun exposure and microclimates that, in coexistence with clay and limestone soils, contribute to the formation of a "terroir" Special</p>

Pxr6907

5/ 5

<p></p><p>Cistus Grande Reserva is produced by Quinta do Vale da Perdiz</p> <p></p> <p></p>

Cisgr565

5/ 5

<p></p><p>Quinta da Plansel are situated about 100km from Lisbon, in the southeastern part of the city of Montemor-o-Novo. They have around 75 hectares of vineyards that are an integral part of the DOC area of Évora</p>

Dltn6909

5/ 5

<p></p><p>The wine production in this place dates back at least to the 18th century. But it was in 2003 that there was the rebirth of the current Quinta dos Abibes whose terroir is already an inescapable symbol of Bairrada</p> <p></p>

Qtabtt6417

5/ 5

<p></p><p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>

100Hectsou6661

5/ 5

<p></p><p>Produced by Quinta de Lemos</p>

QuintaLemosDL9566

5/ 5

<p></p><p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p>

Msqp2506

5/ 5

<p></p><p>Quinta de Saes is produced by Alvaro Castro</p>

Qsctn7123

5/ 5

<p></p><p>Quinta de Lemos Touriga do Bosque Red Wine presents floral nose, intense and ripe fruit, with notes of bergamot and violet of high purity. Full and vigorous mouth, balanced and with great depth</p>

10768

5/ 5

<p></p><p>Quinta da Lomba White Wine not only embodies everything that the Dão region’s grape varieties have to offer but also the splendour of its hundred-year-old vines.</p> <p>The palate impresses with its elegance, firm structure, and saline, spicy profile. The wine’s acidity points to the vineyard’s granite soils and lends the wine freshness as well as a lingering, complex finish. This is a very serious and unique white wine which will mature beautifully in the bottle and should be enjoyed out of Burgundy-style wine glasses</p>

10256

5/ 5

<p></p><p>Casa da Insua is a Dão wines producer</p>

Ciwh5744

5/ 5

<p></p><p>The Agricultural Society Boas Quintas was born, in 1991, in the recognized region of Dão. It all began when Nuno Cancela de Abreu, the representative of the 4th generation of a family with an agricultural and wine tradition of more than 130 years, made the decision to dedicate all his experience and knowledge in viticulture and oenology to the service of an own project that allowed him to create wines of high quality, character and personality</p>

Qtgrd2957

5/ 5

<p>Villa Oliveira Vinha Centenária Pai D'Aviz" typically exhibits an open ruby color. On the nose, it is complex and inviting, with notes of wild fruits, earthy undertones, floral nuances, and a subtle vegetal character. On the palate, it reveals itself as elegant, fresh, and intense, culminating in a very long finish that encourages another taste. This wine is notable for its structure, freshness, and aromatic complexity, harmonizing perfectly with red meat dishes, grilled white meats, and intense, hard cheeses, such as Serra da Estrela cheese. It's a wine that faithfully reflects the unique <i>terroir</i> and history of its centenary vineyard, offering an authentic Dão experience.</p>

11146