Quinta do Valdoeiro Chardonnay 2022 White Wine

5/ 5

<p></p><p><span>Croft is one of the most distinguished of all Port houses. Founded in 1588, it is the oldest firm still active today as a Port wine producer. The company is renowned above all for its Vintage Ports as well as for its range of wood aged reserves and tawnies, time-honoured styles refined by skill and experience passed down the generations</span></p>

Cryo2302

5/ 5

<p>Taboadella Caementa Rosé Wine reveals as sophisticated, elegant, fresh, and full of energy, typically displaying a bright, clear color. Its nose offers pronounced and fresh aromas, likely dominated by red fruits from the Tinta Roriz grape, alongside a distinct mineral character. On the palate, it's known for its vibrant acidity and textured body, providing a fresh and delightful experience. This elegant rosé is versatile for food pairing, excelling with aperitifs, light summer dishes, seafood, salads, white meats, Mediterranean cuisine, and soft cheeses.</p>

717

5/ 5

<p></p><p><span>The story of Dow’s is unusual amongst all the great Port houses. It began in 1798 when Bruno da Silva, a Portuguese merchant from Oporto, made a journey which was the opposite to that of the first British merchants. <span>The Port shipping business was continued by Bruno’s son, John da Silva who in 1862 brought into partnership Frederick William Cosens. <span>With the continuing expansion of the firm, Edward da Silva and Frederick Cosens were joined by George Acheson Warre, whose well known family had been involved in the Port trade since its earliest years. <span>In 1877, Silva &amp; Cosens merged with another leading Port company, Dow &amp; Co.</span></span></span></span></p> <p><span><span><span><span><span>Although smaller than Silva &amp; Cosens, Dow &amp; Co had become a very highly regarded Port producer with a particularly fine reputation for its Vintage Ports and when the two companies merged, it was decided to adopt DOW’S as the brand name</span></span></span></span></span></p> <p>For over two centuries the name of DOW has been associated with the finest Port from the vineyards of the Upper Douro Valley. Throughout the 20th Century and into the 21st, the Symington family has built on the legacy of the preceding Silva and Dow families.</p> <p><span>Dow’s attractive and distinctive drier finish is the recognisable hallmark of the wines from this great Port house.</span></p> <p></p>

Dwyo616

5/ 5

<p></p><p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p>

Lpcsr7572

5/ 5

<p></p><p>Campolargo is a family brand of great wines from Bairrada</p> <p></p> <p></p> <p></p>

Corv3190

5/ 5

<p></p><p>Sidonio de Sousa, recognized for having amongst the oldest of the baga vines in Bairrada, continues to make wine in the traditional way, resulting in juicy, fruit‐forward exquisite wines aged in old Portuguese oak, rare nowadays even in Portugal</p>

Ssrr2796

5/ 5

<p></p><p>Quinta das Bágeiras Pai Abel rosé wine is produced exclusively from the Baga grape variety and has a brick colour. The aroma is austere and closed, with notes of macerated berries, humus and damp earth. It's a creamy, crunchy wine with good body, balanced by lively acidity.</p>

10835

5/ 5

<p></p><p>VPuro comes from the partnership of two oenologist friends - Nuno Mira do Ó and João Soares <br />From this project comes initially Outrora Red, a wine made with 100% Baga variety. But soon the portfolio increased with the wines Aliás and Doravante</p>

Drd7827

5/ 5

<p></p><p>Since 1937, the São Domingos Caves produce sparkling wines, spirits and Bairrada and Dão wines</p>

Sdrv1313

5/ 5

<p></p><p>Quinta das Bágeiras wines share great longevity, whether they are red, white or sparkling wines</p>

Qbgrsp7814

5/ 5

<p>When tasting Frei João Rosé, expect a bright salmon pink hue. The aroma is expressive and fresh, with notes of fresh red berries (strawberry, raspberry, cherry), citrus touches, and sometimes a slight floral or mineral nuance. On the palate, it is vibrant and refreshing, with crisp acidity that makes it very appealing. It presents a light to medium body, with persistent red fruit flavors and a clean, dry finish. This rosé is extremely versatile for food pairing, ideal with fresh salads, seafood, grilled fish, Asian cuisine (sushi, mildly spicy dishes), white meats, and various appetizers. It's best enjoyed well chilled, making it an excellent choice for leisure moments or light meals.</p>

Fjro8366