Located within the city of Estremoz, Quinta do Mouro stands out for its beauty and history. Today, also for the excellent wines it produces
Vinha do Mouro presents full bodied. Good acidity, very soft in the mouth with flavor focused on fruit, without thereby becoming too sweet, and a good final persistence
<p></p><p>Quinta dos Carvalhais allies experience with innovation to create very elegant wines with intense, delicate flavours and unique personalities that reflect the region</p>
<p></p><p>Monte Velho Red was launched for the first time in 1992, its name comes from the monte located next to the Caridade reservoir, at Herdade do Espor. At the time, the wine boasted the same origin and philosophy as Espor Reserva but was created to reach more people and make daily wine consumption an experience.</p>
<p></p><p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p></p> <p>Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production</p>
<p></p><p><span>In 1988, A Danish-American couple set out in a sailboat to find a place to start a family and plant a vineyard. They came to Alentejo, and in a land of white varieties, they planted red. And so begins the story of Cortes de Cima Family Vineyards</span></p>
<p></p><p>The Sovibor - Soc. Vinhos de Borba, Lda. Is a Commercial Society by Quotas constituted by public deed, the 16 of December of 1968.<br />It is the result of the merger of two small producers who started their activities many years before 1968 and later created the firms Manuel Joaquim Mira and Domingos Luiz Pinto & Filho, Lda., Both with wide traditions in the wine field. Therefore, and as a result of such merger, SOVIBOR is managed by people traditionally linked to the wine business.</p>
<p>Monte da Peceguina White Wine is highly versatile at the table, pairing beautifully with seafood, grilled fish, sushi, and fresh salads. It also complements poultry, creamy pasta, and soft cheeses, thanks to its balance of fruit and acidity. Best served chilled between 10–12 °C, Monte da Peceguina White Wine is enjoyable now for its youthful vibrancy but also has the finesse to develop further complexity over the next few years.</p> <div class="text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)"> <div class="[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn"> <div class="flex min-h-[46px] justify-start"></div> <div class="mt-3 w-full empty:hidden"> <div class="text-center"></div> </div> </div> </div> <p> </p> <p></p>
<p></p><p>Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape</p>
<p>In the glass, Monte da Peceguina Red Wine shows a deep ruby color with purple reflections. The nose reveals ripe red fruits, wild berries, and subtle floral notes, while the palate is smooth and elegant, with silky tannins, fresh acidity, and a long, persistent finish. Versatile at the table, it pairs beautifully with roasted meats, game dishes, and aged cheeses, and has good ageing potential of 5 to 7 years.</p> <p></p> <p></p>
<p></p><p>Since its creation in 1942, Sogrape Vinhos has been investing in the main Portuguese wine regions. With a strong presence in Dão, Douro and Vinhos Verdes, entry into Alentejo - the national wine region with the highest growth rates - was natural and inevitable</p>
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Located within the city of Estremoz, Quinta do Mouro stands out for its beauty and history. Today, also for the excellent wines it produces
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