5/ 5

<p></p><p>Moinante Encruzado White Wine shows in the mouth a full, textured attack, with acidity appearing at the end of the tasting </p>

5/ 5

<p></p><p>Mainada Touriga Nacional Red Wine</p> <p>Planted in a soil characterized by shale and granite, the grapes are of an integrated production regime, having been harvested according to their perfect state of maturity. Manual harvest, in 20Kg boxes, and during the night, providing a more careful selection and better preserving the aromas. In the cellar, they passed the selection table where a rigorous selection is made, with entrance to the gravity fermentation vats. Spontaneous alcoholic fermentation. Little intervention in the entire process and low sulphurous content.</p>

10770

5/ 5

<p></p><p>Mainada Baga Red Wine shows medium intensity nose, earth and black pepper notes. The mouth shows fresh attack where this red fruit is repeat with an earthy flavour and long lasting</p> <p>Planted on soil characterised by schist and granite, the grapes are from an integrated production system and are harvested according to their perfect state of ripeness. The grapes were harvested by hand, in 20kg boxes, and at night, providing a more careful selection and better preservation of the aromas. In the cellar, they pass through the sorting table where a rigorous selection is made, and then they enter the fermentation vats by gravity. Spontaneous alcoholic fermentation. Little intervention throughout the process and low sulphur content.</p>

10771

5/ 5

<p></p><p>Mainada Castelão Red Wine shows medium intensity nose with some notes of red fruits and some mushroom. Fresh moth and elegant attack with a full tasting and finishes with a very present and firming tannins </p>

10772

5/ 5

<p></p><p>Mainada Trincadeira Preta Red Wine shows medium intensity nose, earth and blackpepper notes. verythin attack, fresh and elegant, long ans lasting finish</p>

10773

5/ 5

<p></p><p>Matremilia Grande Reserva Red Wine shows intense nose with ripe black fruits, notes of forest, some smoke and pencil leab. Full-bodied and concentrated attack, good texture and fantastic freshness ans tension that allows as long and persistent finish </p>

5/ 5

<p></p><p>Joaquim Arnaud Arundel Number Four is a wine made in honour of his ancestor Guilherme Arnao, a descendant of the Earls of Arundel in England. It shows notes of ripe red and black fruit, as well as spices and cocoa, surprisingly elegant with soft tannins and a persistent finish.</p>

10792

5/ 5

<p></p><p>Viosinho da Malhadinha is a wine that evades our house's style, without having a very expressive nose, but with soft floral and mineral notes. Its richness resides on the mouth, medium structure and good volume but balanced with a fine and sharp acidity that makes the wine very elegant and hard to resist</p>

10856

5/ 5

<p></p><p>Touriga Franca – Vinha do Ancoradouro Red Wine presents expressive nose, earthy notes, fresh fruit and embedded wood. In the mouth, the register remains complex, structured with soft and mature tannins. Ready to drink but with good aging potential.</p>

10857

5/ 5

<p></p><p>Teixinha Field Blend White wine is characterised by a very mineral aroma, shy on fruit with a crisp taste where it shows good tension, very elegant and complex with several layers.</p>

10859

5/ 5

<p></p><p>Teixinha Field Blend Red Wine displays an aroma with evidence of very pure fruit defined by high quality barrel notes. A very well made red where harmony is notorious, fresh but concentrated and round ripe tannins. It will notably grow in the bottle.</p> <p>Teixinha Field Blend Barrica</p>

10860

5/ 5

<p></p> <p>Teixinha Field Blend Tava Red Wine emphasises the purity of the fruit, which has been preserved by ageing for 14 months in amphorae. The palate has also benefited from this more traditional ageing, which has rounded out the tannins and maintained the wine's freshness and elegance. It seems to us to represent the enormous potential of the wines from this region</p> <p>Teixinha Amphora Red Wine</p>

10861