This wine is straw colored. In the nose is complex and smooth, revealing some brioche and toasted dried notes. On the palate it is fresh, mineral and unctuous with a long and persistent after-taste
The Conde de Anadia wines are born at the Palace of the Condes Anadia in Mangualde-Viseu.
Wine production on the estate dates back to the 18th century. Within the walls of the Palace we find the 10 hectares of vineyards, planted at 500 meters of altitude in granite soils, framed to the west by the majestic Serra da Estrela and flanked by the forest of the property. Belonging to the demarcated region of the Dão (sub-region Terras de Azurara) in the vineyards of the Palace we find the typical varieties of the Dão region: Touriga Nacional, Alfrocheiro, Jaen and Encruzado.
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This wine is straw colored. In the nose is complex and smooth, revealing some brioche and toasted dried notes. On the palate it is fresh, mineral and unctuous with a long and persistent after-taste
